Use this recipe to prep enough chicken to use it in wraps and salads all week; you can even cook two at once. To make Asian-Style Chicken Wraps, leave the chicken whole; if a recipe calls for shredded chicken, shred before storing.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 1h
Number Of Ingredients 3
Steps:
- Preheat oven to 425 degrees. Tie chicken legs together with kitchen twine (tuck wings under chicken, if desired, for a neater presentation). Place chicken on a rack set in a roasting pan (or on a rimmed baking sheet).
- Rub chicken all over with butter; season with 1 teaspoon salt and 1/2 teaspoon pepper. Roast until an instant-read thermometer registers 160 degrees when inserted in the thickest part of a thigh (avoiding bone), 45 to 50 minutes. Serve, or let cool before refrigerating, up to 3 days, covered.
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Mateo Pineda
[email protected]I love this recipe! The chicken is always moist and flavorful. I've tried other roasted chicken recipes before, but this one is by far the best.
Marlin Grant
[email protected]This was my first time roasting a whole chicken and it turned out great! The recipe was easy to follow and the chicken was cooked to perfection. I'll definitely be making this again.
Nasir Mustafa
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the skin is crispy and golden brown. I highly recommend this recipe!
Kid Gamer
[email protected]This recipe is a great way to cook a whole chicken. The chicken is cooked evenly and the skin is crispy. I would definitely recommend this recipe to anyone looking for a simple and delicious way to cook a whole chicken.
Awais Rehmat
[email protected]I made this recipe last night and it was delicious! The chicken was so moist and flavorful, and the skin was perfectly crispy. I will definitely be making this recipe again.
Md.Anamul Ahimed
[email protected]This roasted chicken recipe is a keeper! It's so easy to make and the chicken comes out so juicy and flavorful. I've made it several times now and it's always a hit with my family and friends.
subrodip roy
[email protected]I love this recipe! The chicken is always moist and flavorful. I've tried other roasted chicken recipes before, but this one is by far the best.
Joshua Pius
[email protected]This was my first time roasting a whole chicken and it turned out great! The recipe was easy to follow and the chicken was cooked to perfection. I'll definitely be making this again.
Prince Njuguna
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the skin is crispy and golden brown. I highly recommend this recipe!
Joseph Alva
[email protected]This recipe was easy to follow and the chicken turned out great! The chicken was cooked evenly and the skin was crispy. I would definitely recommend this recipe to anyone looking for a simple and delicious way to cook a whole chicken.
Eve Tukwi
[email protected]I made this recipe last night and it was delicious! The chicken was so moist and flavorful, and the skin was perfectly crispy. I will definitely be making this recipe again.
Taylor McCully
[email protected]This recipe is a great way to cook a whole chicken. The chicken is cooked evenly and the skin is crispy. I would definitely recommend this recipe to anyone looking for a simple and delicious way to cook a whole chicken.
SHARJEEL NADEEM
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the skin is crispy and golden brown. I highly recommend this recipe!
Badrul alam Talukder
[email protected]This was my first time roasting a whole chicken and it turned out great! The recipe was easy to follow and the chicken was cooked to perfection. I'll definitely be making this again.
Md Ramim Hossain Ripu
[email protected]I love this recipe! The chicken is always moist and flavorful. I've tried other roasted chicken recipes before, but this one is by far the best.
Lisa Gee
[email protected]This roasted chicken recipe is a keeper! It's so easy to make and the chicken comes out so juicy and flavorful. I've made it several times now and it's always a hit with my family and friends.