Make and share this Creamy Asparagus-Stuffed Chicken Breast recipe from Food.com.
Provided by katii
Categories Chicken Breast
Time 1h5m
Yield 1 dish, 1 serving(s)
Number Of Ingredients 8
Steps:
- Boil asparagus until very tender, about 8-10 minutes.
- Drain asparagus and mash.
- Add in garlic, sour cream, oregano, and rosemary; mash well.
- Spoon mixture into the centre of the chicken.
- Roll the chicken around the stuffing, securing with skewers.
- Season both sides of chicken with Italian seasoning.
- Bake in a preheated 350* F oven for 40 minutes, turning halfway through.
- Enjoy!
Nutrition Facts : Calories 185.4, Fat 3.7, SaturatedFat 1, Cholesterol 78.4, Sodium 171, Carbohydrate 9.1, Fiber 1.7, Sugar 3.3, Protein 28.6
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Witchbiitch
[email protected]I'm not a big fan of asparagus, but I thought this dish was pretty good. The chicken was moist and the stuffing was flavorful.
tanuja parajuli
[email protected]This recipe was easy to follow and the chicken turned out great. The asparagus stuffing was a nice touch.
Jonathan Skipper
[email protected]I made this dish for my family last night and they loved it! The chicken was cooked perfectly and the asparagus stuffing was creamy and flavorful. I would definitely recommend this recipe.
Julia Rauda
[email protected]The chicken was a bit dry, but the asparagus stuffing was delicious.
Varasha Williams
[email protected]This creamy asparagus stuffed chicken breast recipe is a keeper! The chicken was so tender and juicy, and the asparagus stuffing was flavorful and creamy. I loved that the recipe was easy to follow and didn't take too long to make. I will definitely