A co-worker and her husband own a blueberry farm- so we have a ready supply of fresh berries in the summer. This pie is a favorite dessert.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 6-8 servings.
Number Of Ingredients 12
Steps:
- In a large bowl, combine sour cream, sugar, flour, vanilla, salt and egg; stir until blended. Fold in blueberries. Pour into pie shell. Bake at 400° for 30-35 minutes or until bubbly. Remove from the oven. For topping, combine flour and pecans in a small bowl. Cut in butter until mixture resembles coarse crumbs. Sprinkle on top of pie. Return to the oven for 10 minutes. Chill before serving. Keep refrigerated.
Nutrition Facts :
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Roy Tonmoy
[email protected]I followed the recipe exactly and the pie turned out perfectly. The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Jonathan Escobar
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
MARSMELLO ABIR
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the creamy blueberry filling and the flaky crust. I'll definitely be making this pie again.
fishy nippy
[email protected]This pie was a bit too tart for my taste, but my family loved it. The crust was flaky and the filling was creamy and delicious. I would recommend this recipe to anyone who loves tart pies.
Zayvien Robinson
[email protected]I'm not a big fan of blueberry pie, but I thought I'd give this recipe a try. I was pleasantly surprised! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe to anyone who loves blueberry pie.
Leslie Lucas
[email protected]This pie was a bit too sweet for my taste, but my family loved it. The crust was flaky and the filling was creamy and delicious. I would recommend this recipe to anyone who loves sweet pies.
Neve Morrison
[email protected]I made this pie for my family and they raved about it! The crust was perfectly flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Mb Rasal
[email protected]This pie was delicious! The crust was flaky and the filling was creamy and flavorful. I would definitely recommend this recipe.
Sheikh Raiyan
[email protected]This pie was a hit at my party! Everyone loved the creamy blueberry filling and the flaky crust. I will definitely be making this pie again.
Tonny Tonny Hakim
[email protected]I loved this pie! The creamy blueberry filling was perfectly complemented by the flaky crust. I highly recommend this recipe.
Pritika Dahal
[email protected]This pie was easy to make and turned out great! The crust was crispy and the filling was creamy and flavorful. I will definitely be making this pie again.
Amin Belgacem
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and delicious. I would definitely recommend this recipe.
Ashrakat Ashraf (Sherry)
[email protected]This pie was a disappointment. The crust was tough and the filling was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
Safa Butt
[email protected]I followed the recipe exactly and the pie turned out perfectly. The crust was flaky and the filling was creamy and delicious. I will definitely be making this pie again.
Amjad Khoso
[email protected]This pie is amazing! The creamy blueberry filling is perfectly complemented by the flaky crust. I highly recommend this recipe.
Annieliyy
[email protected]I love this recipe! The creamy blueberry filling is so delicious and the crust is always perfect. I've made this pie several times and it's always a hit.
Jayden Bullington
[email protected]This pie was easy to make and turned out perfect! The crust was crispy and the filling was creamy and flavorful. I will definitely be making this pie again.
Abukwe Kwezi
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved the creamy blueberry filling and the flaky crust. I'll definitely be making this pie again.
Shola Aremolekun
[email protected]This blueberry pie was a delightful treat! The creamy filling was perfectly balanced with the tartness of the blueberries, and the crust was flaky and golden brown. I'll definitely be making this again.