Make and share this Creamy Caramel Dip recipe from Food.com.
Provided by ratherbeswimmin
Categories Low Protein
Time 20m
Yield 3 1/2 cups
Number Of Ingredients 8
Steps:
- In a mixing bowl, beat cream cheese and brown sugar until smooth.
- Add the sour cream, vanilla, lemon juice, milk, and pudding mix, beating well after each addition.
- Cover and chill for at least 1 hour.
- Serve as a dip for fruit.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #cuisine #preparation #occasion #north-american #low-protein #appetizers #american #southern-united-states #dinner-party #spring #summer #dips #dietary #seasonal #low-in-something #number-of-servings
You'll also love
prince ogbu
[email protected]This recipe is a keeper! I will definitely be making it again.
Ava
[email protected]I followed the recipe exactly, but my dip turned out grainy. I'm not sure what I did wrong.
Brian Jaji
[email protected]This dip is a little too sweet for my taste, but I'm sure it would be great for people who like their desserts really sweet.
janet njihia
[email protected]I've never been a fan of caramel dip, but this recipe changed my mind. It's so delicious and addictive.
Syednoordin Shah
[email protected]I made this dip for my kids' birthday party, and they loved it! It was a big hit with the adults too.
Marilyn Mosier
[email protected]This dip is perfect for dipping apples, pretzels, or cookies. It's also great on ice cream or pancakes.
Ahmed Gado
[email protected]I love how easy this dip is to make. I always have the ingredients on hand, so I can whip it up in a few minutes.
nansasi zainabu
[email protected]This is the best caramel dip recipe I've ever tried. It's so smooth and creamy, and the flavor is perfect.
Desmond Carnagie
[email protected]I've made this dip several times now, and it's always a crowd-pleaser.
the ender dragon
[email protected]This caramel dip was a hit at my last party! It was so easy to make, and everyone loved the creamy, buttery flavor.