Recipe I got several years ago from Quick Cooking. One of my DH favorite dishes. He loves anything with chicken, cheese and rice! Very flavorful comfort food for those cold winter days.
Provided by Jen Andrews
Categories One Dish Meal
Time 35m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Spread rice into a greased 13x9x2 inches dish, set aside.
- In a large sauce pan, melt 1/4 cup butter; stir in flour until smooth.
- Gradually add milk, boullion, seasoned salt, garlic powder, and pepper.
- Bring to a boil; cook and stir for 2 minutes or until thickened and bubbly.
- Reduce heat; add velvetta, chicken and sour cream.
- Stir until cheese is melted.
- Pour over rice.
- Melt remaining butter.
- Toss with crackers.
- Sprinkle over casserole.
- Baked uncovered at 425 degrees for 10-15 minutes or until heated through.
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Maman Solo
[email protected]I can't wait to try this recipe. It looks so delicious!
Milton Kanawi
[email protected]This recipe is a keeper! It's going to be a regular in my dinner rotation.
Layla Resendiz
[email protected]I love that this dish can be made with simple, everyday ingredients. It's a great way to use up leftover chicken.
md shanto
[email protected]This dish is perfect for a busy weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Ranamaya Khadka
[email protected]I made this dish in a slow cooker and it turned out great. It was so easy and convenient.
Md Borhan
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. The dish was still very good.
CHand Hunjra
[email protected]I followed the recipe exactly and the dish turned out perfectly. It was creamy, cheesy, and delicious.
telady barner
[email protected]This dish was a bit bland for my taste. I think it could have used more seasoning.
Carlo Cassani
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's perfect for a weeknight meal or a special occasion.
Florence Natukunda
[email protected]This recipe was easy to follow and the dish turned out great. I especially liked the crispy chicken.
Md Akramul Islam
[email protected]I made this dish for a potluck and it was a huge success. Everyone raved about it and asked for the recipe.
shiva
[email protected]This dish was a bit too cheesy for my taste, but my kids loved it. They ate every bite!
Alex Percival
[email protected]I'm not a huge fan of chicken and rice dishes, but this one was surprisingly good. The cheese sauce was creamy and rich, and the chicken was cooked perfectly.
Ayansola Adebunmi
[email protected]This creamy cheesy chicken and rice was a hit with my family! It was easy to make and so flavorful.