CREAMY CHICKEN POP-OVERS
I adapted this from a chicken pocket recipe, and how they became pop-overs was a happy surprise derived from a minor inconvenience --- my pan was in the dishwasher, so I grabbed my muffin pan instead!
Provided by Kami Roberts
Categories Savory Pies
Time 35m
Number Of Ingredients 6
Steps:
- 1. Let butter and cream cheese soften, then beat both of them and the chicken and scallions altogether with mixer in a medium bowl.
- 2. Unroll crescents and separate into four rectangle. Press diagonal seams to smooth out. Scoop about 2 1/2 tablespoons of chicken filling into each Rectangle. Sprinkle with salt and pepper to taste. Fold each bottom left corner towards the center, then top right, then repeat with the other two corners. Lightly place over muffin pan, slightly pressing them in, but do not press in too hard (don't cram them in). Bake at 350 for 25 mins. Invert pan to remove, serve right side up.
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Dorah Diaz
[email protected]These chicken pop overs were a great way to use up some leftover chicken. They were easy to make and turned out great. The chicken was tender and juicy, and the popovers were light and fluffy.
Andrew Gerrior
[email protected]I'm not a big fan of chicken pop overs, but I thought I'd give this recipe a try. I'm so glad I did! These were the best chicken pop overs I've ever had. They were light and fluffy, and the chicken was cooked perfectly.
Patrick Hotchkin
[email protected]These pop overs were delicious! The chicken was cooked perfectly and the popovers were so light and airy. I will definitely be making these again.
Obi Gods gift
[email protected]I made these chicken pop overs for a potluck and they were a big hit! Everyone loved them. They were easy to make and turned out perfectly.
Mutebi Joshua
[email protected]These chicken pop overs were a great way to use up some leftover chicken. They were easy to make and turned out great. The chicken was tender and juicy, and the popovers were light and fluffy.
MD.Masudur Rahman
[email protected]I'm not a big fan of chicken pop overs, but I thought I'd give this recipe a try. I'm so glad I did! These were the best chicken pop overs I've ever had. They were light and fluffy, and the chicken was cooked perfectly.
Chris Osbourne
[email protected]These pop overs were delicious! The chicken was cooked perfectly and the popovers were so light and airy. I will definitely be making these again.
SM YEASIN
[email protected]I made these chicken pop overs for a potluck and they were a big hit! Everyone loved them. They were easy to make and turned out perfectly.
Maria Yussuf
[email protected]These chicken pop overs were a great way to use up some leftover chicken. They were easy to make and turned out great. The chicken was tender and juicy, and the popovers were light and fluffy.
Bami_dave _BAMBI
[email protected]I'm not a big fan of chicken pop overs, but I thought I'd give this recipe a try. I'm so glad I did! These were the best chicken pop overs I've ever had. They were light and fluffy, and the chicken was cooked perfectly.
Ahumuza Ritah
[email protected]These pop overs were delicious! I used a rotisserie chicken and it worked perfectly. The popovers were light and fluffy, and the chicken was tender and juicy.
Seadristya Shrestha
[email protected]I made these chicken pop overs for a party and they were a hit! Everyone loved them. They were easy to make and turned out perfectly.
Jay Ace
[email protected]These chicken pop overs were a big hit with my family. They were easy to make and very tasty. I will definitely be making them again.
Ahmad Lucky
[email protected]I was looking for a new chicken pop over recipe and I'm so glad I found this one. It was so easy to follow and the results were amazing. The chicken was tender and juicy, and the popovers were light and fluffy. I will definitely be making this recipe
MASHMASHA MADO
[email protected]These pop overs were delicious! The chicken was cooked perfectly and the popovers were so light and airy. I will definitely be making these again.
Ike Africa
[email protected]I've tried many chicken pop over recipes, but this one is by far the best. The combination of chicken, cheese, and herbs is perfect. I also love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Zain Muhammad
[email protected]These chicken pop overs were a hit with my family! They were so easy to make and turned out perfectly. The chicken was tender and juicy, and the popovers were light and fluffy. I will definitely be making these again!