CREAMY COFFEE SAUCE
A beautiful yummy sauce that goes so well over brownies, ice cream, angel food cake or pound cake! Use in between layers in a trifle. From the Folgers folks.
Provided by Sharon123
Categories Sauces
Time 20m
Yield 2 1/2 cups
Number Of Ingredients 5
Steps:
- In a medium-sized, heavy saucepan, scald together the cream and coffee.
- Beat the egg yolks with the sugar for 8-10 minutes with the electric mixer until mixture is very thick and lemony-colored.
- Gradually beat in the warm coffee mixture.
- Return to the pan and cook over low heat, stirring, until mixture boils and thickens.
- Stir the vanilla.
- Cool, cover, and chill until very cold. Enjoy spooned over a brownie, plain angel food cake, or pound cake for delicious desserts.
- Makes about 2-1/2 cups.
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Tason Beriace
[email protected]I'm thinking about making a coffee milkshake with this sauce. Yum!
Davey Dave
[email protected]I can't wait to try this sauce on my next batch of homemade waffles.
Shino Gul
[email protected]This sauce is so versatile. I've used it on everything from pancakes to ice cream to fruit.
First 2 Know
[email protected]I've made this sauce several times and it always turns out perfect. It's a keeper!
Saidul Alam
[email protected]This sauce is a hit with my family and friends. They always ask for the recipe.
Samantha Arellano Rodriguez
[email protected]I'm not a big coffee drinker, but I love this sauce. It's the perfect balance of sweetness and bitterness.
Peter Ekutu
[email protected]This sauce is a great way to use up leftover coffee. I always have a jar of it in my fridge.
Jenahlynn Young
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can make a delicious and flavorful coffee sauce.
Aldridge Sibanda
[email protected]I had some trouble getting the sauce to thicken, but after a few tries I finally got it right. It was worth the effort, because the sauce is absolutely delicious.
Glenda Masia
[email protected]This sauce is a game-changer! It elevates any dessert or breakfast dish. I highly recommend it.
Aluma Richard
[email protected]I've tried many coffee sauces before, but this one is by far the best. The flavor is rich and complex, and the texture is velvety smooth.
Hassnain Sarkar
[email protected]This sauce was easy to make and turned out great. I loved the hint of coffee flavor. It was the perfect addition to my morning oatmeal.
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[email protected]I wasn't sure what to expect with this recipe, but I'm glad I tried it. The coffee sauce is delicious and versatile. I've used it on pancakes, waffles, and even as a dip for fruit.
Walter Carte
[email protected]Wow! This sauce is amazing! I used it on my ice cream and it was heavenly. The coffee flavor is spot-on and the texture is super smooth.
tammy pegorch
[email protected]This creamy coffee sauce was an absolute delight! The coffee flavor was rich and robust, and the creaminess was just right. It complemented my chocolate cake perfectly.