Enjoy a new version of creamy risotto with corn and cheese.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 32m
Yield 4
Number Of Ingredients 7
Steps:
- Heat 1/3 cup of the broth to boiling in 10-inch skillet. Cook garlic in broth 1 minute, stirring occasionally.
- Stir in rice and corn. Cook 1 minute, stirring occasionally.
- Stir in remaining broth. Heat to boiling; reduce heat to medium. Continue cooking uncovered 15 to 20 minutes, stirring occasionally, until rice is tender and creamy; remove from heat. Stir in cheeses and parsley.
Nutrition Facts : Calories 350, Carbohydrate 61 g, Cholesterol 15 mg, Fat 1/2, Fiber 2 g, Protein 13 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 1130 mg, Sugar 5 g, TransFat 0 g
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abdullah yameen
[email protected]I love the addition of corn and garlic in this risotto. It gives it a really unique and delicious flavor.
Suheb Malek
[email protected]This risotto is the perfect comfort food for a cold night. It's creamy, flavorful, and so easy to make.
Asim Maher
[email protected]I've made this risotto several times and it's always a hit! It's so easy to make and it's always delicious.
Linda Via
[email protected]5 stars! This risotto is a must-try for any risotto lover.
Amran Hshimi
[email protected]This risotto is so creamy and comforting. It's the perfect meal for a cold night.
Lulo Linga
[email protected]I love the addition of corn and garlic in this risotto. It gives it a really unique flavor.
Hayle mickael Tilahun
[email protected]This is my go-to risotto recipe. It's always delicious and it's so easy to make.
Bushra Aziz
[email protected]I made this risotto for a dinner party and it was a huge hit! Everyone loved it.
Steven Strong
[email protected]This risotto is so creamy and comforting. It's the perfect meal for a cold night.
Arooj Anmol
[email protected]I love the addition of corn and garlic in this risotto. It gives it a really unique flavor.
Asmmunaasm Asmmuna
[email protected]This is my go-to risotto recipe. It's always delicious and it's so easy to make.
Muhammad Qasam
[email protected]I made this risotto for a dinner party and it was a huge hit! Everyone loved it.
Md Saruk Ahamed 1
[email protected]This risotto is a keeper! It's the perfect comfort food for a cold night.
Nurul Akther
[email protected]I love this recipe! It's so creamy and flavorful. I always add a little extra garlic and Parmesan cheese.
AMIR SHAIL
[email protected]This was my first time making risotto and it turned out great! The instructions were easy to follow and the risotto was cooked perfectly. I would definitely recommend this recipe to anyone who is looking for a delicious and easy risotto recipe.
Mudassir Rajput
[email protected]I've made this risotto several times now and it's always a hit! It's so easy to make and it's always delicious. I love the addition of corn and garlic, it gives it a really unique flavor.
The watcher Williams
[email protected]My family and I loved this creamy corn and garlic risotto! The flavors were perfectly balanced and the texture was creamy and al dente. I will definitely be making this again.