This is great side dish my mom used to make. Really easy and goes good with meatloaf, pork chops, and all sorts of things.
Provided by BlueRidgeMama
Categories Corn
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- Mix all ingredients together and pour into a 1 1/2 quart casserole dish that has been lightly coated with oil or sprayed with non-stick spray.
- Bake for approx 1/2 hour or until slightly set and beginning to brown on top.
Nutrition Facts : Calories 219.5, Fat 3, SaturatedFat 0.7, Cholesterol 2.1, Sodium 754.8, Carbohydrate 48.7, Fiber 3, Sugar 6.9, Protein 5.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #preparation #low-protein #5-ingredients-or-less #casseroles #oven #easy #dietary #inexpensive #low-in-something #equipment #3-steps-or-less
You'll also love
Zyad Abohaher
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The corn casserole was creamy and flavorful, and the breadcrumb topping was crispy and golden brown.
Rk Prajapati
[email protected]This is my favorite corn casserole recipe. It's so creamy and delicious. I love the crunchy breadcrumb topping.
Tanaisha
[email protected]I've been making this recipe for years and it's always a hit. It's the perfect side dish for any occasion.
Alexis Truett
[email protected]This is the best corn casserole recipe I've ever tried. It's so creamy and flavorful. I love that it's made with fresh corn.
Andile Mabaso
[email protected]I made this for a family gathering and it was a huge success. Everyone loved it! I will definitely be making it again.
Easy Drawing
[email protected]This is a great recipe! I've made it several times and it's always a hit. I usually add a can of diced green chiles for a little spice.
Ayoub Muhammad
[email protected]I made this for a potluck and it was a big hit! Everyone loved it. I'll definitely be making it again.
Rakesh Thakuree Official
[email protected]This is my favorite corn casserole recipe. It's so easy to make and always turns out delicious. I love the creamy corn and the crunchy breadcrumb topping.
Wangui Maina
[email protected]I've been making this recipe for years and it's always a hit. It's the perfect side dish for any occasion.
Randy Collins
[email protected]This is the best corn casserole recipe I've ever tried. It's so creamy and flavorful. I love that it's made with fresh corn.
M Vicky Ichaba
[email protected]I made this for a family gathering and it was a huge success. Everyone loved it! I will definitely be making it again.
Mihiri Mihiri
[email protected]This is a great recipe! I've made it several times and it's always a hit. I usually add a can of diced green chiles for a little spice.
STAR TIGER
[email protected]I was a bit skeptical about this recipe because I'm not a huge fan of corn casserole, but I was pleasantly surprised. It was really good! The corn was creamy and sweet, and the breadcrumb topping was crispy and flavorful.
Fareedah
[email protected]I made this for a potluck and it was a big hit! Everyone loved it. I'll definitely be making it again.
AFSIR JAHIN
[email protected]This is my go-to recipe for corn casserole. It's so easy to make and always comes out delicious. My kids love it too!
weas aswe
[email protected]I've made this casserole several times now and it always turns out perfect. It's a great side dish for any occasion. I love the creamy corn and the crunchy breadcrumb topping.
Sameerjutt671 Sameerjutt671
[email protected]This recipe is a keeper! The corn casserole was creamy, flavorful, and a hit with my family. I added a bit of extra cheese and some chopped green chiles for a little spice. Definitely recommend!