Number Of Ingredients 7
Steps:
- 1. Chop artichoke hearts. Set aside.2. In medium bowl stir together cream cheese and mayonnaise. Stir in artichoke hearts, Parmesan cheese and onions. Fold in imitation crabmeat. 3. Spoon into 9-inch pie plate or two 2-cup casseroles**. Bake, uncovered, at 375°F about 25 minutes or until heated through. Granish as desired. Serve with crackers.*NOTE: Soften cream cheese in microwave at high for 15 to 20 seconds.**NOTE: If using two 2-cup casseroles, one may be refrigerated and baked up to 24 hours later. Increase baking time by 5 minutes for refrigerated casserole.
Nutrition Facts : Nutritional Facts Serves
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Tammy Bays
[email protected]Overall, I thought this dip was pretty good. It was easy to make and had a nice flavor.
chasity edwards
[email protected]This dip was a bit too salty for my taste. I think I would have preferred it with less salt.
Daemmy Pro
[email protected]I thought this dip was just okay. It was easy to make, but it wasn't anything special.
karma exe
[email protected]I'm not a big fan of crab, but I thought this dip was still pretty good. The artichokes and cheese were delicious.
MD Atik Hasan
[email protected]This dip was a bit too rich for my taste. I think I would have preferred it with less cream cheese.
Asaad Abu Arab
[email protected]I found this recipe to be a bit bland. I added some extra spices and herbs to give it more flavor.
Mahmoud ALkdahy
[email protected]I thought this dip was just okay. It wasn't as flavorful as I expected.
Teklegiorgis Hailu
[email protected]This dip was easy to make and very tasty. I will definitely be making it again.
Charles Stonefish
[email protected]I followed the recipe exactly, and it turned out perfectly. I would definitely recommend this recipe to others.
Little Snorkles
[email protected]This dip is so creamy and cheesy. I love the artichokes and crab meat.
Hunter„ÉÑ MaX
[email protected]I've made this dip a few times now, and it's always a crowd-pleaser. The flavor is amazing!
Kevin Kentish
[email protected]This crab and artichoke dip was a huge hit at my last party! I loved how easy it was to make, and it was so delicious.