Make and share this Creamy Dijon Dressing recipe from Food.com.
Provided by abloom69
Categories Salad Dressings
Time 15m
Yield 2 cups
Number Of Ingredients 9
Steps:
- Whizz the egg in a food processor until light-colored.
- Gradually add corn oil so that it is well homogenized.
- Add remaining ingredients.
- Chill before using.
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Jubaed Bhuiyan
[email protected]This dressing is a bit too thick for me. I will try thinning it out with some olive oil next time.
Pritom Rishi
[email protected]I love the versatility of this dressing. I've used it on salads, chicken, and fish and it's always delicious.
Biruk Taimea
[email protected]This dressing is a bit too tangy for me. I will try using less lemon juice next time.
Anorak Dark
[email protected]I made this dressing for a potluck and it was a big hit. Everyone loved the creamy, tangy flavor.
Mohammad Samiul Islam
[email protected]This dressing is perfect for a summer salad. It's light, refreshing, and flavorful.
Murad Chowdhury Ashik
[email protected]This dressing is a bit too sweet for me. I will try using less honey next time.
NR RABBI VAI
[email protected]I love the simplicity of this dressing. It's made with just a few ingredients and it's so flavorful.
arif munna
[email protected]This dressing is a bit too thick for me. I will try thinning it out with some milk or water next time.
Bibek Kumar
[email protected]I made this dressing exactly as the recipe said and it turned out great. I used it on a spinach salad with grilled chicken and it was delicious.
Wiz Khan Official
[email protected]This dressing is amazing! I love the creamy texture and the tangy flavor. It's perfect on salads, chicken, or fish.
Innocent Nyirenda
[email protected]This dressing is a bit bland for me. I will try adding some herbs or spices next time.
Poisal Khan faysal
[email protected]I'm not a big fan of mustard, but I really enjoyed this dressing. It was creamy and flavorful.
Wyatt Foster
[email protected]I made this dressing for a dinner party and everyone raved about it. It was a big hit.
Lyrical Advoket
[email protected]The dressing was a great consistency and the flavor was spot on. It was the perfect addition to my salad.
Keaunus Derrick
[email protected]This dressing is a bit too tangy for me. I will try using less Dijon mustard next time.
Ghaman Khatri
[email protected]I love the Dijon mustard in this dressing. It gives it a nice kick.
Shahrain Khan
[email protected]The dressing was easy to make and had a great flavor. I will definitely be making it again.
ASRAF SIDDIK
[email protected]This dressing is creamy, tangy, and delicious. I used it on a salad with grilled chicken and roasted vegetables, and it was a hit!