A tasty creamy dill dipping sauce.
Provided by Jackie Smith
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 1h5m
Yield 5
Number Of Ingredients 5
Steps:
- In a small mixing bowl, combine sour cream, mayonnaise, dill, lemon juice, and salt and pepper. Cover and refrigerate 1 to 2 hours before serving.
Nutrition Facts : Calories 129.1 calories, Carbohydrate 1.5 g, Cholesterol 14.3 mg, Fat 13.6 g, Protein 0.9 g, SaturatedFat 4.3 g, Sodium 75.6 mg, Sugar 0.2 g
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Steve Gipson
[email protected]This sauce is so versatile!
Jim Karas
[email protected]This sauce is so easy to make!
Jason Rodriguez
[email protected]This sauce is delicious!
Lisa Ndlovu
[email protected]This sauce is a must-try!
Sassy Cones
[email protected]This sauce is amazing!
Maria Dela Cruz
[email protected]This sauce is so easy to make and it's so versatile. I've used it with grilled chicken, fish, and even vegetables. It's always a hit!
Scarlet Pozo
[email protected]This sauce is delicious! I love the creamy texture and the fresh flavor of the dill. It's perfect for dipping vegetables or using as a marinade for chicken or fish.
Cricket loverz
[email protected]This sauce is a must-try! It's so easy to make and it's so delicious. I've used it with grilled salmon, chicken, and vegetables. It's always a hit!
Mudra Hankz
[email protected]This sauce is amazing! I made it for a party and everyone loved it. It's so creamy and flavorful, and the dill gives it a nice fresh flavor.
FURY KING 69
[email protected]I love this sauce! It's so versatile and can be used with so many different dishes. I've used it with grilled chicken, fish, and even vegetables. It's always a hit!
Lexi Silva
[email protected]This dill sauce was so easy to make and it was delicious! I served it with some grilled salmon and it was the perfect complement. The sauce was creamy and flavorful, and the dill added a nice fresh flavor.