CREAMY FRENCH EGGS
Moist, rich and decadent, this is a delicious way to enjoy French-style scrambled eggs!
Provided by Francine Lizotte
Categories Eggs
Time 25m
Number Of Ingredients 9
Steps:
- 1. In a small bowl, add eggs, Dijon mustard, 2 tbsp. heavy cream, salt and pepper. Scrambled the mixture using a fork until very well incorporated and set aside.
- 2. In a small skillet over medium-low heat, add butter and when it gets hot, add egg mixture. Stir with spatula, lifting the skillet often to cool off while still stirring.
- 3. 10 minutes later, add cheese and the remaining 2 tbsp. cream. Continue stirring, lifting the pan to cool off, until the eggs thicken, about another 10 minutes. Add chopped chives, stir and cook for 30 seconds.
- 4. Drop the eggs on top of toasted and buttered English muffins and garnish with chives. Makes 2 servings
- 5. To view this recipe on YouTube, click on this link >>>> https://youtu.be/kOE_2zzBqzk
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Jennifer Kyerewaa
[email protected]This recipe was easy to follow and the results were delicious. The eggs were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Fehmida Yousuf
[email protected]I loved this recipe! The eggs were cooked perfectly and the sauce was creamy and flavorful. I served it with toast and a side of fruit, and it was a perfect start to my day.
Ijlal Qureshi
[email protected]This dish was amazing! The eggs were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Terry Holder
[email protected]This was a delightful and easy dish to make. The eggs were cooked perfectly and the sauce was creamy and flavorful. I served it with toast and a side salad, and it was a perfect brunch meal.
Rita Dhugana
[email protected]I've made this recipe several times now, and it's always a hit. The eggs are always cooked perfectly, and the sauce is so creamy and flavorful. I love that it's a one-pan dish, so cleanup is a breeze.
Bri Parkins
[email protected]This dish was a bit too rich for my taste, but it was still very good. The eggs were cooked perfectly, and the sauce was creamy and flavorful. I think I would try it again with a lighter sauce next time.
Avah Moss
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The eggs were cooked perfectly, and the sauce was amazing. I will definitely be making this again.
Mia Carrizo
[email protected]This recipe was easy to follow and the results were delicious. The eggs were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
itz_kaido DZ
[email protected]I loved this recipe! The eggs were cooked perfectly and the sauce was creamy and flavorful. I served it with toast and a side of fruit, and it was a perfect start to my day.
Fathira Ali
[email protected]This dish was amazing! The eggs were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Aftab Hassan
[email protected]This was a delightful and easy dish to make. The eggs were cooked perfectly and the sauce was creamy and flavorful. I served it with toast and a side salad, and it was a perfect brunch meal.
Ahsan shabir
[email protected]I've made this recipe several times now, and it's always a hit. The eggs are always cooked perfectly, and the sauce is so creamy and flavorful. I love that it's a one-pan dish, so cleanup is a breeze.
Natasha Marwizi
[email protected]This dish was a bit too rich for my taste, but it was still very good. The eggs were cooked perfectly, and the sauce was creamy and flavorful. I think I would try it again with a lighter sauce next time.
IRAGUHA James Haldy
[email protected]I loved this recipe! The eggs were cooked perfectly and the sauce was creamy and flavorful. I served it with toast and a side salad, and it was a perfect brunch meal.
Nneoma Nwakor
[email protected]This recipe was easy to follow and the results were delicious. The eggs were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Dinar Das
[email protected]I made this for breakfast this morning, and it was delicious! The eggs were fluffy and the sauce was creamy and flavorful. I served it with toast and a side of fruit, and it was a perfect start to my day.
Danielle Marsh
[email protected]This dish was a bit too rich for my taste, but it was still very good. The eggs were cooked perfectly, and the sauce was creamy and flavorful. I think I would try it again with a lighter sauce next time.
Nomvula Maria
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The eggs were cooked perfectly, and the sauce was amazing. I will definitely be making this again.
Khanyisile Sabela
[email protected]I've made this recipe several times now, and it's always a hit. The eggs are always cooked perfectly, and the sauce is so creamy and flavorful. I love that it's a one-pan dish, so cleanup is a breeze.
Mustufa Khan
[email protected]This was a delightful and easy dish to make. The eggs were cooked perfectly and the sauce was creamy and flavorful. I served it with toast and a side salad, and it was a perfect brunch meal.