CREAMY FRUIT AMBROSIA

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Creamy Fruit Ambrosia image

Make and share this Creamy Fruit Ambrosia recipe from Food.com.

Provided by Derf2440

Categories     Dessert

Time 5m

Yield 6 serving(s)

Number Of Ingredients 6

4 cups cubed fresh pineapple
2 cups peeled, coarsely chopped fresh peaches
1 (8 ounce) carton low-fat vanilla yogurt
1/4 cup peach preserves
2 tablespoons shredded coconut
1 tablespoon finely chopped pecans

Steps:

  • Combine pineapple and peaches in a large bowl, cover and chill.
  • Combine yogurt and preserves,stir well.
  • Spoon 1 cup fruit mixture into each of 6 individual dessert dishes, top each with 2 1/2 tablespoons yogurt mixture, 1 teaspoon coconut and 1/2 teaspoon pecans.

Violet Botha
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I tried this recipe and it turned out great! The only thing I changed was using Greek yogurt instead of sour cream in the custard. It was a bit tangy, but still very good. I also added some chopped nuts for extra crunch. Overall, this is a great reci


Patrick Mockalis
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Yum!


Natally Tshabalala
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This ambrosia salad is a delightful treat! The combination of fresh fruits, creamy custard, and toasted coconut is simply irresistible. I made it for a family gathering and it was a huge hit. Everyone raved about how delicious it was. I especially lo


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