CREAMY GARDEN SPAGHETTI
I spent 14 years preparing meals in restaurants, but now I just cook to entertain family and friends. I've always liked the versatility of pasta. This cheesy vegetable noodle dish is one of my grandmother's favorites, so I make it often when we get together. -Karrie Fimbres Sparks, Nevada
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a large skillet, saute the broccoli, zucchini, mushrooms and carrot in oil until crisp-tender. Remove from the heat and set aside., Cook spaghetti according to package directions. In a large saucepan, saute onion and garlic in butter until tender. Stir in the flour, bouillon and thyme until blended; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened., Reduce heat to low; stir in cheeses until melted. Add the vegetables; cook until heated through. Drain spaghetti; Add to vegetable mixture; toss to coat.
Nutrition Facts : Calories 512 calories, Fat 20g fat (11g saturated fat), Cholesterol 52mg cholesterol, Sodium 492mg sodium, Carbohydrate 61g carbohydrate (13g sugars, Fiber 5g fiber), Protein 22g protein.
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Prashanta Silawal
[email protected]I've made this dish several times now and it's always a hit! The sauce is so creamy and flavorful, and the vegetables add a nice touch of freshness. I usually serve it with a side of garlic bread or salad.
Agnes Darko
[email protected]This was a great recipe! I made it for my family and they loved it. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish.
Selbriana Henry
[email protected]I loved this recipe! It was easy to make and the end result was delicious. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Hafizullah Jokhio
[email protected]This was a really good recipe! The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I would definitely make this again.
rahid afridi
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone looking for a crowd-pleasing pasta dish.
Rachael Greene
[email protected]This was delicious! I used a mix of vegetables that I had on hand, and it turned out great. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
cody d
[email protected]I've made this dish several times now and it's always a hit! The sauce is so creamy and flavorful, and the vegetables add a nice touch of freshness. I usually serve it with a side of garlic bread or salad.
Saqib Kafeel
[email protected]This was a great recipe! I made it for my family and they loved it. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish.
Aaron Reidhead
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I served it with a side of garlic bread and it was a perfect meal.
Snikdho Khan
[email protected]This was so good! I used zucchini, bell peppers, and mushrooms in my sauce, and it was amazing. The sauce was creamy and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Dutch
[email protected]I made this dish last night and it was delicious! The sauce was rich and creamy, and the vegetables were cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy pasta dish.
Francena Love
[email protected]This creamy garden spaghetti was a hit with my family! The sauce was creamy and flavorful, and the vegetables added a nice touch of freshness. I will definitely be making this again.