CREAMY GROUND BEEF NOODLE CASSEROLE

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Creamy Ground Beef Noodle Casserole image

"Comfort" is the key word for this creamy ground beef and noodle casserole that makes a memorable meal out of simple ingredients.

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 1h

Yield 6

Number Of Ingredients 10

8 oz uncooked farfalle pasta (about 2 1/2 cups)
1 lb ground beef
1 can (15 oz) Muir Glen™ organic tomato sauce
1/2 teaspoon garlic salt
1/4 teaspoon black pepper
1 cup sour cream
1 cup cottage cheese
1/2 cup shredded Parmesan cheese
3/4 cup sliced green onions
1 1/2 cups shredded Cheddar cheese (12 oz)

Steps:

  • Heat oven to 350°F. Spray 13x9-inch baking dish or 2 1/2 to 3-quart casserole with cooking spray. Cook pasta until al dente, about 11 minutes; drain, and set aside.
  • Meanwhile, in 10-inch nonstick skillet, cook beef over medium-high heat 5 to 7 minutes, stirring frequently, until no longer pink; drain. Stir in tomato sauce, garlic salt and pepper; cover and simmer 2 to 3 minutes or until slightly thickened.
  • In large bowl, mix sour cream, cottage cheese, Parmesan cheese and 1/2 cup of the green onions; stir in cooked pasta.
  • Spoon half of the pasta mixture into baking dish. Top with half of the beef mixture and 3/4 cup of the Cheddar cheese. Repeat with pasta mixture, beef mixture and remaining 3/4 cup Cheddar cheese. Bake uncovered 25 to 30 minutes or until mixture is thoroughly heated and cheese is melted. Top with remaining 1/4 cup green onions, and serve.

Nutrition Facts : Calories 580, Carbohydrate 43 g, Cholesterol 105 mg, Fat 2 1/2, Fiber 3 g, Protein 35 g, SaturatedFat 15 g, ServingSize 1 Serving, Sodium 1010 mg, Sugar 6 g, TransFat 1 g

Naeem Ashraf
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I followed the recipe exactly and the casserole turned out terrible. The noodles were mushy and the sauce was watery.


Ndagire Florence
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This casserole is a bit bland for my taste. I would add some more spices next time.


Moratiwa Mokibelo
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I'm not a huge fan of ground beef casseroles, but this one is really good. The sauce is creamy and flavorful, and the noodles are cooked perfectly.


Asher Nat27
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This casserole is a great way to use up leftover ground beef. It's also a great dish to make ahead of time.


ZOBII MALIK
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I've tried many ground beef noodle casseroles, but this one is by far the best. The flavor is incredible.


Charlene Sierra
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This casserole is the perfect comfort food. It's warm, hearty, and satisfying.


preach er
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I made this casserole for a potluck and it was a huge success. Everyone loved it!


Na Baloch
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This casserole is so easy to make and it's absolutely delicious. I love the combination of ground beef, noodles, and creamy sauce.


Yasin Ali
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I've made this casserole several times and it's always a crowd-pleaser. The creamy sauce is so flavorful and the noodles are cooked to perfection.


Bayli Lou
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This casserole was a hit with my family! It's easy to make and the flavor is amazing. I used ground turkey instead of beef and it turned out great.