My mother always insisted on a sit-down dinner with the whole family every night so I use many of her recipe when my family sits down for a meal.-Yvonne Nave, Lyons, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 10-12 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine the soups, sour cream, butter, onion and salt. Add potatoes; mix well. , Pour into a greased 13-in. x 9-in. baking dish. Sprinkle with potato chips. Bake, uncovered, at 350° for 55-60 minutes or until the potatoes are tender.
Nutrition Facts : Calories 216 calories, Fat 15g fat (8g saturated fat), Cholesterol 38mg cholesterol, Sodium 601mg sodium, Carbohydrate 18g carbohydrate (2g sugars, Fiber 2g fiber), Protein 3g protein.
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Tidiane Barry
[email protected]I'm so glad I found this recipe! It's a new family favorite.
The Planet of the Nerd
[email protected]This dish is a great way to use up leftover turkey or chicken. It's also a great way to get a healthy meal on the table in a hurry.
pico
[email protected]I added some chopped green onions to the top of the dish before baking it. It added a nice pop of color and flavor.
Michael Mighty
[email protected]This dish is so comforting and satisfying. It's perfect for a cold winter day.
Drade j macathur Mudumatana
[email protected]I love the crispy hash browns on top of the creamy sauce. It's the perfect combination of textures.
Brittany Johnson
[email protected]This dish is so affordable to make. It's a great way to feed a large family or a group of friends without breaking the bank.
Asian Kiranti
[email protected]I'm gluten-free so I used gluten-free hash browns. The dish turned out great! It's a great way to enjoy a classic comfort food without having to worry about gluten.
SOJUN ROY
[email protected]This dish is a great way to get kids to eat their vegetables. My kids love the creamy sauce and cheesy topping.
ahmad sharifi
[email protected]I love that this dish can be made ahead of time. It's perfect for busy weeknights. I just pop it in the oven when I get home from work and dinner is ready in no time.
Rocky Babu
[email protected]This dish is so versatile! I've made it with different types of cheese, different vegetables, and different meats. It's always delicious.
Amatullah Adeola
[email protected]I made this dish in a slow cooker and it turned out perfectly! It's a great way to have a hot and delicious meal without having to spend a lot of time in the kitchen.
midnight_fanf_1462
[email protected]I'm a vegetarian so I used vegetable broth instead of chicken broth. It turned out great! The dish was still creamy and flavorful.
Shazam Mehar
[email protected]This recipe is a keeper! It's a great way to use up leftover mashed potatoes. I also added some shredded chicken and it was delicious.
John vison Shrestha
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved it and asked for the recipe. It's a great dish to share with friends and family.
Yolande Bothma
[email protected]I added some chopped ham and diced bell peppers to this dish and it was delicious! It's a great way to use up leftover ham.
Jane Njoroge
[email protected]This dish was so easy to make and it turned out so well! The hash browns were perfectly crispy and the sauce was creamy and flavorful. I will definitely be making this again.
Umar Faruk Umar Faruk
[email protected]I'm not usually a fan of hash browns, but this recipe changed my mind! The creamy sauce and cheesy topping were amazing. I will definitely be making this again.
Adword Houd
[email protected]I made this dish for a brunch party and it was a huge success! Everyone loved it and asked for the recipe. It's a great dish to make ahead of time, which is always a plus.
Henry Fry
[email protected]This creamy hash brown bake was a hit with my family! The flavors were perfect and the cheesy topping was so delicious. I will definitely be making this again.