CREAMY ITALIAN GARLIC DRESSING
Make and share this Creamy Italian Garlic Dressing recipe from Food.com.
Provided by Diana Adcock
Categories Salad Dressings
Time 5m
Yield 1 cup
Number Of Ingredients 11
Steps:
- Into a food processor all ingredients go-whirl till smooth.
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Maira Queen
[email protected]I've been looking for a good Italian garlic dressing recipe for a while and I finally found it! This dressing is creamy, tangy, and flavorful, and it's perfect for salads, pasta, and grilled chicken.
Alexia Argueta
[email protected]This dressing is delicious! I used it on a salad and it was the perfect complement to the fresh greens and vegetables.
kinza Butt
[email protected]I'm not a huge fan of Italian dressing, but this one is actually really good. It's creamy and flavorful, and it goes well with salads, grilled chicken, and roasted vegetables.
sarge alnajar
[email protected]This dressing is a keeper! I'll definitely be making it again and again.
Kelvin Joselyn
[email protected]I love this dressing! It's so easy to make and it always turns out perfect. I use it on salads, pasta, and grilled chicken.
Biplob Talukdar
[email protected]This dressing is amazing! I've never had anything like it before. It's creamy, tangy, and flavorful.
Wasial Afghan
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The dressing is delicious and it's so easy to make.
omeje Jennifer
[email protected]This dressing is a game-changer! It's so versatile and can be used on so many different dishes. I love it on salads, pasta, and grilled chicken.
Alizeb Khatttak
[email protected]I've tried many Italian garlic dressing recipes and this one is by far the best. It's so creamy and flavorful.
mekh bahadur
[email protected]This dressing is so easy to make and it's absolutely delicious! I love using it on salads, grilled chicken, and roasted vegetables.
Haris Jana
[email protected]I made this for a potluck and it was a huge hit! I used a blend of olive oil and avocado oil, and added a bit of lemon zest. The dressing was creamy, tangy, and flavorful, and it paired perfectly with the grilled chicken and roasted vegetables I serv