This mouth-watering pasta dish is sure to please every member of the family. A little bit different from traditional lasagna, it comes from Kraft Food & Family. Photo: www.kraftrecipes.com
Provided by Ellen Bales
Categories Beef
Time 1h20m
Number Of Ingredients 10
Steps:
- 1. Brown the meat with garlic in a large skillet; drain. Stir in spaghetti sauce, tomatoes and 1/4 cup of the Parmesan; set aside. Combine eggs, cooking creme, shredded cheese and parsley.
- 2. Spread half the meat sauce onto the bottom of a 13x9-inch baking dish sprayed with cooking spray.
- 3. Spread each noodle with 3 Tbsp. cheese mixture. Roll up and place, seam-sides down, over the sauce in dish.
- 4. Top with remaining sauce and Parmesan. Cover. Bake in a preheated 350-degree oven for 45 to 50 minutes or until heated through.
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Lisa Walking Bull
[email protected]I highly recommend this recipe. It is easy to follow and the results are amazing.
Faizan Bhatti
[email protected]These lasagna rollups are perfect for a potluck. They are easy to make ahead of time and they can be served hot or cold.
Alex Drake
[email protected]I love that this recipe uses a creamy sauce instead of a traditional tomato sauce. It makes the dish so much more rich and flavorful.
Adegbuyiro Emmanuel
[email protected]I made these lasagna rollups for a party and they were a huge success. Everyone loved them.
Faeda Rashida
[email protected]These lasagna rollups are perfect for a weeknight meal. They are easy to make and they are always a hit with my family.
haitham sabry
[email protected]I love the creamy sauce in these lasagna rollups. It is so rich and flavorful.
chris rouse
[email protected]These lasagna rollups are so easy to make and they are always a crowd-pleaser. I highly recommend this recipe.
dev
[email protected]I used a jar of Alfredo sauce instead of making my own and it turned out great. This is a great shortcut if you are short on time.
Subon Banik
[email protected]I added some chopped spinach to the ricotta filling and it turned out really well. This is a great way to add some extra vegetables to your meal.
rudro biwas
[email protected]I made these lasagna rollups with gluten-free lasagna noodles and they turned out great! This is a great recipe for people with gluten sensitivities.
Hamid Satti
[email protected]These lasagna rollups are perfect for a party or potluck. They are easy to make ahead of time and can be served hot or cold.
Yama Khan
[email protected]I love that this recipe uses a creamy sauce instead of a traditional tomato sauce. It makes the dish so much more rich and flavorful.
Vithu SK
[email protected]These lasagna roll ups are a great way to use up leftover lasagna noodles. They are also a fun and easy way to make a weeknight meal.
azaadmalik “azaadmalik” arslan
[email protected]I made these lasagna rollups for my family last night and they were a hit! Everyone loved them. The recipe was easy to follow and the dish turned out great.
Kacper Jasnogorski
[email protected]These lasagna rollups were amazing! I followed the recipe exactly and they turned out perfectly. The sauce was so creamy and flavorful, and the pasta was cooked to perfection. I will definitely be making these again.