CREAMY LASAGNA ROLLUPS

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CREAMY LASAGNA ROLLUPS image

This mouth-watering pasta dish is sure to please every member of the family. A little bit different from traditional lasagna, it comes from Kraft Food & Family. Photo: www.kraftrecipes.com

Provided by Ellen Bales

Categories     Beef

Time 1h20m

Number Of Ingredients 10

1 lb lean ground beef
4 clove garlic, minced
1 jar(s) (24 oz.) spaghetti sauce
1 can(s) (14 oz.) diced tomatoes, drained
1/2 c grated parmesan cheese, divided
2 eggs
1 pkg (10 oz.) philadelphia italian herb cooking creme
1 pkg (8 oz.) kraft shredded italian five cheese with a touch of philadelphia
2 Tbsp chopped fresh parsley
12 cooked lasagna noodles

Steps:

  • 1. Brown the meat with garlic in a large skillet; drain. Stir in spaghetti sauce, tomatoes and 1/4 cup of the Parmesan; set aside. Combine eggs, cooking creme, shredded cheese and parsley.
  • 2. Spread half the meat sauce onto the bottom of a 13x9-inch baking dish sprayed with cooking spray.
  • 3. Spread each noodle with 3 Tbsp. cheese mixture. Roll up and place, seam-sides down, over the sauce in dish.
  • 4. Top with remaining sauce and Parmesan. Cover. Bake in a preheated 350-degree oven for 45 to 50 minutes or until heated through.

Lisa Walking Bull
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I highly recommend this recipe. It is easy to follow and the results are amazing.


Faizan Bhatti
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These lasagna rollups are perfect for a potluck. They are easy to make ahead of time and they can be served hot or cold.


Alex Drake
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I love that this recipe uses a creamy sauce instead of a traditional tomato sauce. It makes the dish so much more rich and flavorful.


Adegbuyiro Emmanuel
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I made these lasagna rollups for a party and they were a huge success. Everyone loved them.


Faeda Rashida
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These lasagna rollups are perfect for a weeknight meal. They are easy to make and they are always a hit with my family.


haitham sabry
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I love the creamy sauce in these lasagna rollups. It is so rich and flavorful.


chris rouse
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These lasagna rollups are so easy to make and they are always a crowd-pleaser. I highly recommend this recipe.


dev
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I used a jar of Alfredo sauce instead of making my own and it turned out great. This is a great shortcut if you are short on time.


Subon Banik
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I added some chopped spinach to the ricotta filling and it turned out really well. This is a great way to add some extra vegetables to your meal.


rudro biwas
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I made these lasagna rollups with gluten-free lasagna noodles and they turned out great! This is a great recipe for people with gluten sensitivities.


Hamid Satti
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These lasagna rollups are perfect for a party or potluck. They are easy to make ahead of time and can be served hot or cold.


Yama Khan
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I love that this recipe uses a creamy sauce instead of a traditional tomato sauce. It makes the dish so much more rich and flavorful.


Vithu SK
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These lasagna roll ups are a great way to use up leftover lasagna noodles. They are also a fun and easy way to make a weeknight meal.


azaadmalik “azaadmalik” arslan
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I made these lasagna rollups for my family last night and they were a hit! Everyone loved them. The recipe was easy to follow and the dish turned out great.


Kacper Jasnogorski
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These lasagna rollups were amazing! I followed the recipe exactly and they turned out perfectly. The sauce was so creamy and flavorful, and the pasta was cooked to perfection. I will definitely be making these again.