CREAMY LEMON NUT BARS
Make and share this Creamy Lemon Nut Bars recipe from Food.com.
Provided by shawnajean
Categories Dessert
Time 55m
Yield 32 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Line 13X9 inch baking pan with foil; spray with cooking spray.
- Mix butter, powdered sugar and vanilla in large bowl. Gradually stir in 1 1/2 cups of the flour and pecans. Press dough firmly on bottom of preparded pan. Bake 15 minute.
- Beat cream cheese and granulated sugar in medium bowl with electric mixer on high speed until well blended. Add remaining 1/4 cup flour and eggs; beat until blended.
- Stir in lemon juice and peel. Pour over baked crust in pan. Bake 30 minute or until set. Remove from oven; cool completely. Sprinkle with 1 tbsp powdered sugar; cut into 32 bars.
Nutrition Facts : Calories 145.8, Fat 6.7, SaturatedFat 3.6, Cholesterol 35.2, Sodium 48.2, Carbohydrate 20, Fiber 0.3, Sugar 14.2, Protein 2
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Barajas Family
[email protected]These bars are the perfect way to use up leftover lemons.
W dilshan Shan
[email protected]I love that these bars are made with real ingredients. I know exactly what's in them.
Rehman ishaq
[email protected]These bars are the perfect size for a quick snack or dessert.
Brooklyn Lacy mccorkle
[email protected]I love the way these bars look. They're so elegant and perfect for any occasion.
Kabir Ahmed
[email protected]These bars are so addictive! I can't stop eating them.
Sayd zada Naeem ul haq shah
[email protected]I've made these bars several times, and they're always a hit. They're the perfect combination of sweet, tart, and nutty.
Aftab Soraj
[email protected]These bars are the perfect dessert for any occasion. They're light and refreshing, but still satisfying.
Jesscai Walker
[email protected]I love that these bars can be made ahead of time. I often make them the day before a party or event, and they're always a hit.
Mystic _zee
[email protected]I made these bars gluten-free by using a gluten-free flour blend, and they turned out great! My gluten-free friends and family were able to enjoy them without any problems.
Qasim Gujjar
[email protected]I was a bit skeptical about the cream cheese in these bars, but it really works. It adds a richness and creaminess that I wouldn't have expected.
mocemJaan MocemJaan
[email protected]These bars are so easy to make, even for a baking novice like me. I'm definitely going to make them again soon.
Zoey Marry
[email protected]I love the combination of lemon and nuts in these bars. They're the perfect balance of sweet and tart.
Ayash Khan
[email protected]I've tried many lemon bar recipes, but this one is by far the best. It's so easy to make, and the results are always perfect.
Luwis Nyathi
[email protected]I made these bars for a party, and they were a huge hit! Everyone raved about how delicious they were.
Ail Gul
[email protected]These lemon bars are amazing! The texture is perfect, and the flavor is out of this world. I've never had anything like them before.