CREAMY LEMON RICE
This is a delicious rice dish that is easy to make and goes wonderfully with fish or chicken. The cream can be eliminated, and the rice is still delicious.
Provided by MarieRynr
Categories Lemon
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Melt butter in a saucepan on low heat.
- Stir in rice and lemon zest.
- Cook over medium heat, stirring, until rice is opague, about 5 minutes.
- Add broth and salt; cover and simmer 20 minutes or until liquid is absorbed.
- Stir in lemon juice.
- Slowly stir cream into rice.
- Continue to stir and cook on low heat until cream is absorbed.
- Season to taste.
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Faizan Rao
[email protected]This creamy lemon rice is a delicious and easy side dish. It's perfect for any occasion. The rice is cooked perfectly and the sauce is creamy and flavorful. I love the bright lemon flavor. I've also tried this recipe with different types of rice, suc
Jeremy Aocsta
[email protected]This creamy lemon rice is a great way to add some flavor to your next meal. It's easy to make and it's always a hit with my family. The rice is cooked perfectly and the sauce is creamy and flavorful. I love the bright lemon flavor. I've also tried th
Crunchis Punchis
[email protected]I'm always looking for new and easy side dishes, and this creamy lemon rice definitely fits the bill. It's so easy to make and it's always a hit with my family. The rice is cooked perfectly and the sauce is creamy and flavorful. I love the bright lem
_m00nbwrry_
[email protected]This creamy lemon rice is a great side dish for any meal. It's easy to make and it's always a hit with my family. I love the creamy texture and the bright lemon flavor. I often add a bit of chopped fresh parsley to the rice before serving.
The Kings Castle
[email protected]I was pleasantly surprised by this recipe. The creamy lemon rice is very flavorful and easy to make. I used chicken broth instead of water and it added a nice depth of flavor. The rice is cooked perfectly and the sauce is creamy and tangy. I served i
Fayazali Shah143
[email protected]I'm so glad I tried this recipe! The creamy lemon rice is delicious and it was so easy to make. I used long grain rice and it turned out perfectly. The sauce is creamy and flavorful, and the lemon adds a nice brightness. I served it with grilled shri
Jana Sherif
[email protected]This recipe is a winner! The rice is cooked perfectly and the creamy lemon sauce is divine. I served it with grilled chicken and it was a perfect meal. I'll definitely be making this again soon.
Maartje Dannenberg
[email protected]I love this creamy lemon rice! It's so easy to make and it's always a hit with my family. The rice is cooked perfectly and the sauce is creamy and flavorful. I often add a bit of chopped fresh herbs to the rice before serving.
Mohamed Reda
[email protected]This creamy lemon rice is so easy to make and it's absolutely delicious. The rice is perfectly cooked and the sauce is creamy and flavorful. I served it with grilled salmon and it was a perfect meal. I'll definitely be making this again.
Emmanuel Kasonde
[email protected]I was skeptical at first, but this recipe turned out amazing! The rice was cooked perfectly and the creamy lemon sauce was so flavorful. I added a bit of fresh parsley at the end and it really brightened up the dish. Will definitely make this again.
Mike Rallings
[email protected]This recipe is a keeper! I made it for a dinner party last night and everyone raved about it. It's so easy to make and the results are impressive. The rice is perfectly cooked and the sauce is creamy and flavorful. I highly recommend this recipe.
Sujata singh
[email protected]I've tried many creamy lemon rice recipes, but this one is by far the best. It's so creamy and flavorful, and the lemon adds a lovely brightness. I served it with grilled chicken and it was a hit with the whole family.
Toufiq online internet service provider
[email protected]This creamy lemon rice was an absolute delight! The flavors were perfectly balanced and the texture was incredibly creamy. I was surprised at how easy it was to make, too. I'll definitely be making this again soon.