CREAMY MAPLE FONDUE FROM QUEBEC
Make and share this Creamy Maple Fondue from Quebec recipe from Food.com.
Provided by Boomette
Categories Dessert
Time 13m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- In a big casserole with thick bottom, bring to boil the maple syrup. Reduce heat and let simmer 5 minutes.
- Meanwhile, in a bowl, dilute cornstarch in water. Add heavy cream and mix. Pour the cream mixture in one shot in the casserole and let simmer, stirring, until mixture has thickened. Remove the casserole from the heat. Add rum and stir. Serve with fresh fruits.
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ahmi mehar
[email protected]I followed the recipe exactly, but my fondue turned out grainy. I'm not sure what I did wrong.
Gaming Mamu
[email protected]This fondue is a bit too sweet for my taste, but it's still very good. I think it would be better with a little less maple syrup.
Lake Akther
[email protected]I've tried this recipe several times now and it's always perfect. The maple syrup and cream create a rich, decadent sauce that is perfect for dipping fruit, cookies, and even marshmallows. It's the perfect dessert for any occasion.
kalyango Reagan
[email protected]This fondue is so easy to make and it's always a crowd-pleaser. I love that you can use different types of fruit and cookies to dip in it. It's the perfect dessert for any occasion.
Gaurav Sharma
[email protected]I made this fondue for a party and it was a huge hit! Everyone loved the unique flavor and the creamy texture. I will definitely be making this again.
Md Faruque
[email protected]This fondue is the perfect way to warm up on a cold winter day. It's rich, creamy, and full of flavor. I love dipping apples and pears in it.
Richard Mayes
[email protected]I followed the recipe exactly, but my fondue turned out grainy. I'm not sure what I did wrong.
sohail Anwar Siyal
[email protected]This fondue was a bit too sweet for my taste, but my kids loved it. I think it would be better with a little less maple syrup.
muhammad punal
[email protected]I've made this fondue several times now, and it's always a crowd-pleaser. The maple syrup gives it a unique and delicious flavor that everyone loves. I highly recommend trying this recipe.
Nour Queen
[email protected]This fondue was so easy to make, and it was a huge hit with my family. The flavor was amazing, and it was the perfect way to end a special meal. I will definitely be making this again!
Usman arain
[email protected]I was skeptical about how well maple syrup and cheese would go together, but I was pleasantly surprised! The flavors complemented each other perfectly, and the fondue was incredibly smooth and creamy. I would highly recommend this recipe to anyone lo
EMRAN HASAN
[email protected]This maple fondue was a delightful treat! The combination of maple syrup and cream created a rich, decadent sauce that was perfect for dipping fruit, cookies, and even marshmallows. It was a big hit at our party, and I'll definitely be making it agai