Simmering horseradish in cream tempers its pungency; that's the first step in making this distinctive version of mashed potatoes, which nicely complements a sumptuous main course.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 6 1/2 cups
Number Of Ingredients 5
Steps:
- Heat the cream and horseradish in a small saucepan over medium heat until just simmering. Remove from heat.
- Cover potatoes with cold water in a saucepan. Bring to a boil; add salt. Cook until tender, about 8 minutes; drain.
- Force potatoes through a ricer or food mill into a bowl. Stir in butter and the cream mixture. Season with salt.
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Raad Raad khan
[email protected]I made these mashed potatoes for a dinner party and they were a huge hit! Everyone loved them. They were creamy, flavorful, and the horseradish gave them a nice little kick. I will definitely be making them again.
ireen sithandiwe Khumalo
[email protected]These mashed potatoes were a bit too runny for my taste. I think I would add less milk next time.
Sofriful Islamraj
[email protected]I followed the recipe exactly and the potatoes turned out perfectly. They were creamy, smooth, and had just the right amount of horseradish flavor. I would definitely recommend this recipe to anyone looking for a delicious and easy mashed potato reci
Amezgar Abdelghafour
[email protected]These mashed potatoes were easy to make and turned out great. The horseradish gave them a nice little kick. I will definitely be making them again.
Matija Lazarević
[email protected]I'm not a big fan of horseradish, so I was hesitant to try this recipe. But I'm so glad I did! The horseradish flavor is very subtle, and it really complements the potatoes. These mashed potatoes are now my go-to recipe.
Mohammad Tuhin
[email protected]I made these mashed potatoes for a potluck and they were a huge hit! Everyone loved them. They were creamy, flavorful, and the horseradish gave them a nice little kick. I will definitely be making them again.
Md Mosarof
[email protected]These mashed potatoes were a bit too bland for my taste. I think I would add more horseradish next time.
Kuching Cadet
[email protected]I followed the recipe exactly and the potatoes turned out great. They were creamy and smooth, with just the right amount of horseradish. I would definitely recommend this recipe to anyone looking for a delicious and easy mashed potato recipe.
Obaid Walizada
[email protected]These mashed potatoes are the best I've ever had. They're so creamy and flavorful. I will definitely be making them again and again.
lisah kgatitswe
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The horseradish gives the potatoes a nice little kick.
Nife Cutie
[email protected]These mashed potatoes were a hit! I made them for a dinner party and everyone raved about them. They were creamy and flavorful, with just the right amount of horseradish. I will definitely be making them again.