CREAMY NUTTY RUSSIAN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Nutty Russian image

Make and share this Creamy Nutty Russian recipe from Food.com.

Provided by Rita1652

Categories     < 15 Mins

Time 5m

Yield 1 serving(s)

Number Of Ingredients 4

2 ounces vodka
1 ounce Kahlua
1/2 ounce nocello walnut liqueur
half-and-half

Steps:

  • Fill glass with ice.
  • Pour ingredients over ice and stir. Enjoy!

Darian Noblett
[email protected]

I made this cake for my friend's birthday and it was a huge hit! Everyone loved it.


Davyont Ahmad
[email protected]

This cake is really easy to make, and it's a great choice for beginner bakers. I highly recommend this recipe.


Penguin duck
[email protected]

I'm not a big fan of frosting, but I really liked the frosting on this cake. It's not too sweet, and it pairs perfectly with the moist cake.


Francis Jeffrey Ettey
[email protected]

This cake is a great way to use up leftover nuts. I had a bunch of walnuts that I needed to use up, and this cake was the perfect solution.


Selena Yang
[email protected]

I'm not a fan of sour cream, but I really liked this cake. The sour cream flavor is very subtle, and it adds a nice tang to the cake. I would definitely make this cake again.


Mudasir Sahito
[email protected]

This cake is a great make-ahead dessert. I made it the day before my party and it was still moist and delicious the next day.


ELIYAS HOSSAIN
[email protected]

I love how this cake is not too sweet. It's the perfect balance of sweet and nutty. The frosting is also very light and fluffy, which makes it a great choice for a summer dessert.


Abdull Khan
[email protected]

This cake is perfect for any occasion. It's elegant enough for a special dinner party, but it's also simple enough to make for a weeknight dessert. I highly recommend this recipe.


Sardar Sameer Iftikhar
[email protected]

I'm not a big fan of nuts, but I really enjoyed this cake. The nuts are very subtle, and they add a nice crunch without being overpowering. The cake itself is moist and flavorful, and the frosting is smooth and creamy. I would definitely make this ca


Braden Basham
[email protected]

This cake is a winner! It's so moist and flavorful, and the frosting is to die for. I will definitely be making this cake again and again.


James Russ
[email protected]

This cake is really easy to make, and it turned out beautifully. The nuts give it a lovely crunch, and the frosting is smooth and creamy. I will definitely be making this cake again.


Joseph Mitchell
[email protected]

I made this cake for my family and they loved it! It's so moist and flavorful, and the frosting is the perfect touch. I will definitely be making this cake again.


Brian Behm
[email protected]

This cake is so addictive! I can't stop eating it. The nutty flavor is so rich and satisfying. I highly recommend this recipe to anyone who loves nuts.


Harunhr Harunharun
[email protected]

I love the different textures in this cake. The crunchy nuts, the soft cake, and the creamy frosting all come together perfectly. It's a really special dessert.


Aachal Kc
[email protected]

I've tried many Russian cake recipes, but this one is by far the best. The cake is so moist and fluffy, and the frosting is to die for. I will definitely be making this cake again and again.


Gacha_cringeedits Cringe
[email protected]

This cake is absolutely divine! The combination of sour cream, nuts, and caramel is heavenly. I highly recommend this recipe to anyone who loves sweet and nutty desserts.


EXPERT_ gamer
[email protected]

Loved how simple this cake was to make! I made it with walnuts and it turned out delicious. Will definitely try it with other nuts next time.


Saeedwii status
[email protected]

This creamy nutty Russian cake was a hit at my dinner party! It was so moist and flavorful, and the nuts added a nice crunch. I will definitely be making this again.