This salad dressing comes from Sam Choy, one of my favorite Hawaiian chefs along with Alan Wong and Roy Yamaguchi. The dressing is good just as it is, but you can also use this dressing as a jumping off place for improvising such as addition of garlic, hot pepper, etc. Ono good!
Provided by Rinshinomori
Categories Salad Dressings
Time 5m
Yield 3 cups
Number Of Ingredients 6
Steps:
- Combine all ingredients together well. You can add a bit of water if you prefer thinner dressing.
Nutrition Facts : Calories 1205.2, Fat 85.3, SaturatedFat 12.5, Cholesterol 61.1, Sodium 4353.1, Carbohydrate 110, Fiber 1, Sugar 65.8, Protein 8
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Teri
[email protected]I wasn't a fan of this dressing. It was too sweet and tangy for my taste.
Mohammad Hafizul
[email protected]This dressing is a bit too creamy for my taste, but it's still pretty good.
Aysha Bg
[email protected]I'm not sure what I was expecting, but this dressing is amazing! It's so creamy and flavorful, and it really makes the salad.
mustakin Miah
[email protected]This is the best salad dressing I've ever had. It's so creamy and flavorful, and it really makes the salad.
Ahmad Aso
[email protected]I love how versatile this dressing is. I've used it on salads, chicken, and fish, and it's always delicious.
Erica Habada
[email protected]This salad dressing is a great way to change up your usual salad routine. It's creamy, flavorful, and has a bit of a kick.
Soman Ali
[email protected]I've made this dressing several times now and it's always a hit. It's the perfect dressing for a summer salad.
Samwel Kimani
[email protected]I'm not a huge fan of creamy salad dressings, but this one is an exception. It's light and refreshing, and it doesn't weigh down the salad.
Nicole Hansen
[email protected]This is one of the best salad dressings I've ever had. It's so creamy and flavorful.
Juanquita Bush
[email protected]I was a bit skeptical about the combination of ingredients in this dressing, but I was pleasantly surprised. It's a really delicious and well-balanced dressing.
Bolortsetseg Bayrkhuu
[email protected]I made this dressing for a party and it was a big hit! Everyone loved the unique flavor.
Kamran Khursheed
[email protected]This dressing is a great way to add some Asian flavor to a salad. It's also very versatile - you can use it on chicken, fish, or tofu.
Vernette Simmons
[email protected]I love the creamy texture of this dressing. It's perfect for a light and summery salad.
Marsha Peart
[email protected]This is my new go-to salad dressing! It's so easy to make and it's always a crowd-pleaser.
Slayer King
[email protected]I tried this dressing on a spinach salad with mandarin oranges and almonds, and it was a hit! The dressing is creamy and flavorful, and it really complemented the salad.
Md Alim Saikat Printing Press
[email protected]This salad dressing is a delightful combination of sweet, sour, and savory flavors. It's perfect for a light and refreshing salad with grilled chicken or shrimp.