CREAMY ORZO
This is the side dish that I often serve with my Greek Style Broiled Chicken Breasts.
Provided by Marsha Gardner
Categories Pasta Sides
Number Of Ingredients 8
Steps:
- 1. Bring broth to a boil; stir in orzo. Return to a boil. Cook orzo, uncovered, stirring occasionally, until the liquid is absorbed, 9 minutes. Remove saucepan from heat.
- 2. Stir in tomatoes, parsley, olives and feta, mixing until the feta begins to melt slightly. Season with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #main-ingredient #preparation #pasta #dietary #pasta-rice-and-grains
You'll also love
RS Shaad
[email protected]Easy and delicious! Will definitely make again.
Emmanuel Kasonde
[email protected]This was a great recipe! The creamy sauce was delicious and the orzo was cooked perfectly. I will definitely be making this again.
Vernon Matthews
[email protected]I've made this recipe several times and it's always perfect. I love that it's so easy to make and that it's always a hit with my family.
Anu Raja
[email protected]This recipe is a great way to use up leftover chicken or vegetables. It's also a great make-ahead meal.
silence booth
[email protected]I'm not a huge fan of orzo, but this recipe changed my mind. The creamy sauce and flavorful cheese made this dish a winner.
Kaspars Z
[email protected]This recipe was a disaster! The sauce curdled and the orzo was undercooked. I'm not sure what went wrong.
Manolito Fernandez
[email protected]This is my new go-to comfort food recipe. It's so creamy and cheesy, and it always hits the spot.
JJ- GAMING
[email protected]I love this recipe! It's so versatile. I've added different vegetables, cheeses, and proteins, and it's always delicious.
M me
[email protected]This was my first time making orzo and it was so easy! The creamy sauce was delicious and the orzo was cooked perfectly.
Madi L
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Imo Telecom
[email protected]Meh.
Satiram Yadav
[email protected]I made this for my potluck dinner and it was a hit! Everyone raved about how creamy and flavorful it was.
M Saeed
[email protected]Not a fan. The sauce was bland and the orzo was mushy. I won't be making this again.
Bijon Ir
[email protected]The recipe was easy to follow, but I found the sauce to be a bit too thick. I added some milk to thin it out, and it was perfect.
Seth Brown
[email protected]Easy and delicious! My kids loved it and have asked me to make it again.
Nabukenya Mary
[email protected]This creamy orzo was an absolute delight! The cheese sauce was rich and flavorful, and the orzo was cooked perfectly. I added some sautéed mushrooms and chicken, and it was a hit with my family.