CREAMY PEANUT BUTTER PANCAKES
These are a twist to the traditional pancake breakfast! Definitely a family tradition!
Provided by phillyprincess00
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 25m
Yield 4
Number Of Ingredients 7
Steps:
- Bring water and 1/2 cup sugar to a boil in a small saucepan until sugar is dissolved, about 5 minutes; remove simple syrup from heat and allow to cool slightly while preparing remaining ingredients.
- Mix flour, remaining 1 cup sugar, milk, and baking powder in a bowl until blended.
- Heat a lightly oiled griddle over medium heat. Drop batter by large spoonfuls onto the griddle and cook until bubbles form and edges are dry, 3 to 5 minutes. Flip and cook until browned on both side, about 3 minutes more. Repeat with remaining batter.
- Stir peanut butter and about 1/2 cup simple syrup in a bowl until smooth, adding more syrup as needed. Serve peanut butter sauce on top or as a dipping sauce.
Nutrition Facts : Calories 828.7 calories, Carbohydrate 136.2 g, Cholesterol 3.7 mg, Fat 25.9 g, Fiber 4.6 g, Protein 20.1 g, SaturatedFat 5.8 g, Sodium 975.2 mg, Sugar 81.7 g
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cross Muthui
[email protected]These pancakes were amazing! I will definitely be making them again.
Choyon Hussain
[email protected]These pancakes were a bit too bland for my taste. I think I would add more spices next time.
Maurisa Sinclair
[email protected]I made these pancakes for my kids and they loved them. They said they were the best pancakes they've ever had.
Information Technology
[email protected]These pancakes were the perfect way to start my day. They were so delicious and satisfying.
pk chaudhury paro
[email protected]These pancakes were a bit too dry for my taste, but the flavor was good. I think I would add more milk next time.
Alam Zeb
[email protected]I'm not a big fan of peanut butter, but I loved these pancakes. They were so light and fluffy.
Dominic Pagnano
[email protected]These pancakes are the perfect breakfast for a lazy Sunday morning. They're so easy to make and they taste amazing.
Mayson Hughes
[email protected]I made these pancakes for a brunch party and they were a huge hit. Everyone loved them!
Trinity Johnson
[email protected]These pancakes were delicious! I loved the combination of peanut butter and chocolate chips. I will definitely be making them again.
Biruk Aklilu
[email protected]These pancakes were a bit too dense for my taste, but the flavor was good. I think I would use less flour next time.
Abdulaziz Chandio
[email protected]I made these pancakes for my husband and he loved them. He said they were the best pancakes he's ever had.
Saeiko Sano
[email protected]These pancakes were easy to make and they tasted great. I would definitely recommend them to anyone who loves peanut butter.
Shehwar Khan
[email protected]These pancakes were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time.
Sarsawati Rai
[email protected]I was skeptical about how these pancakes would taste, but I was pleasantly surprised. They were so flavorful and moist. I will definitely be making them again.
Md Sijan
[email protected]These pancakes are the best! I've made them several times and they always turn out perfect. My kids love them too.
AHTSHAM SUNNY
[email protected]I love peanut butter and these pancakes were the perfect way to satisfy my craving. They were so good that I ate them for breakfast, lunch, and dinner!
Ayla Frandsen
[email protected]This recipe was easy to follow and the pancakes turned out great! I used almond butter instead of peanut butter and they were still delicious.
Davison Mbangweta
[email protected]These pancakes were a hit with my family! They were so light and fluffy, and the peanut butter flavor was the perfect touch. I will definitely be making these again.