CREAMY PORK TENDERLOIN
This is adapted from Taste of Home's Best of Country Cooking 1999. My DH loves it and that's all that matters!
Provided by KeyWee
Categories Pork
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Cut tenderloin into 3/4" slices.
- In a shallow dish, combine egg, water, rosemary, pepper, and garlic powder.
- Dip pork slices into egg mixture and then into bread crumbs.
- In a large skillet over medium heat, brown pork in oil and butter for 5 minutes on each side.
- Remove pork to a 13x9 baking dish.
- In the same skillet, combine soup and sour cream; heat through (do not boil).
- Pour sauce over pork.
- Cover and bake at 350 degrees for 45 minutes.
Nutrition Facts : Calories 464.4, Fat 35.2, SaturatedFat 14.5, Cholesterol 99.7, Sodium 1104.2, Carbohydrate 28.6, Fiber 1.5, Sugar 2.3, Protein 9.5
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Dalika Bhandari
[email protected]I made this recipe for my family and they loved it. The pork was tender and juicy, and the sauce was creamy and flavorful. I would definitely make this recipe again.
Simoya Green
[email protected]I've been making this recipe for years and it's always a hit. The pork is always cooked perfectly and the sauce is delicious. I usually serve it over rice or mashed potatoes.
Katerega Music
[email protected]This recipe was a bit more work than I expected, but it was worth it. The pork was incredibly tender and the sauce was rich and creamy. I would definitely make this again for a special occasion.
Samantha hiraman
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The pork is always juicy and tender, and the sauce is creamy and flavorful. I highly recommend this recipe to anyone who loves pork.
1.0 Gamer
[email protected]This was a great recipe! The pork was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Syed ilyas Ali
[email protected]I'm not a fan of pork, but this recipe changed my mind. The pork was so tender and juicy, and the sauce was to die for. I will definitely be making this again.
Big Lew
[email protected]This recipe is a keeper! The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Ilyas Kapri
[email protected]I made this recipe for my family and they loved it. The pork was tender and juicy, and the sauce was creamy and flavorful. I would definitely make this recipe again.
Md Habibur Habib
[email protected]I've made this recipe several times and it's always a hit. The pork is always cooked perfectly and the sauce is delicious. I usually serve it over rice or mashed potatoes.
jalkuri rahan
[email protected]This recipe was a disappointment. The pork was dry and tough, and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.
kidist Bayisa
[email protected]I love this recipe! It's so easy to make and the results are always amazing. The pork is always juicy and tender, and the sauce is creamy and flavorful. I highly recommend this recipe to anyone who loves pork.
BASSEY AMBA
[email protected]This recipe was a bit more work than I expected, but it was worth it. The pork was incredibly tender and the sauce was rich and creamy. I would definitely make this again for a special occasion.
moath alothman
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone raved about how delicious it was. The pork was cooked perfectly and the sauce was divine. I will definitely be making this again.
Mary Muthoni
[email protected]This dish was easy to make and turned out great! I followed the recipe exactly and it came out perfectly. The pork was cooked evenly and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Xtylish __ZOYA
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The meat was so tender and juicy, and the sauce was to die for. I will definitely be making this again.
Jan Bhadar
[email protected]This recipe was absolutely delicious! The pork tenderloin was cooked perfectly and the creamy sauce was rich and flavorful. I served it over mashed potatoes and it was a hit with the whole family.