CREAMY SCRUMPTIOUS SCALLOPS
Creamy luscious scallops as an appetizer or even over pasta, garnished with fresh strawberry. (adapted from "Recipes from the road")
Provided by Derf2440
Categories Canadian
Time 16m
Yield 3 serving(s)
Number Of Ingredients 8
Steps:
- Melt half of the butter in a medium frying pan , cook and turn the scallops for 4 minutes or until they are opaque and still soft and tender; transfer the scallops to a plate and set aside until the sauce is prepared.
- In the same frying pan melt the other half of the butter; as the butter melts add the cheese spread and mustard, whisk until smooth for about 2 minutes.
- Add the whipping cream; stir and bring to a boil, stir in the wine until combined and smooth, about 3 minutes.
- Return the cooked scallops to the pan, stir just until the scallops are warmed, about 2 minutes and then immediately remove the pan from the heat; do not overcook or the scallops will become rubbery.
- Place the scallops on three scallop shaped dishes or on small plates lined with lettuce. Sprinkle the crumbled blue cheese around the scallops; pour the cream sauce over the scallops.
- Slice the strawberries partly through leaving the green top to hold the slices together, Garnish with the sliced strawberry.
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Cornelia Gallautz
[email protected]I thought the sauce was a little bland. I added some extra spices and it was much better.
M.sahzadi
[email protected]The scallops were a little overcooked for my taste, but the sauce was delicious. I will try cooking them for a shorter amount of time next time.
Fantasia Roberts
[email protected]This was my first time cooking scallops and they turned out great! The recipe was easy to follow and the scallops were delicious. I will definitely be making this again.
Hafej Mohammed Eunus
[email protected]I love scallops and this recipe did not disappoint. The scallops were cooked to perfection and the sauce was rich and creamy. I served it over pasta and it was a perfect meal.
Johnny Depp
[email protected]This was a great recipe! The scallops were cooked perfectly and the sauce was creamy and flavorful. I served it over rice and it was a delicious meal.
Sheena Walsh
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the scallops and the sauce. I will definitely be making this again.
edward stewart
[email protected]This recipe is a keeper! The scallops were cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a delicious meal.
Malith Mayom
[email protected]I thought the sauce was a little bland. I added some extra spices and it was much better.
Salman Howlaber
[email protected]The scallops were a little overcooked for my taste, but the sauce was delicious. I will try cooking them for a shorter amount of time next time.
Yyqjeh Jejnr
[email protected]This was my first time cooking scallops and they turned out great! The recipe was easy to follow and the scallops were delicious. I will definitely be making this again.
LSB RIDOY
[email protected]I love scallops and this recipe did not disappoint. The scallops were cooked to perfection and the sauce was rich and creamy. I served it over pasta and it was a perfect meal.
Jwana Shnawa
[email protected]This was a great recipe! The scallops were cooked perfectly and the sauce was creamy and flavorful. I served it over rice and it was a delicious meal.
Mun Ali
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the scallops and the sauce. I will definitely be making this again.
Minki Emmah
[email protected]This recipe is a keeper! The scallops were cooked perfectly and the sauce was creamy and flavorful. I served it over pasta and it was a delicious meal.
Richard Matthews
[email protected]I thought the sauce was a little bland. I added some extra spices and it was much better.
Jasmattie Gopichan
[email protected]The scallops were a little overcooked for my taste, but the sauce was delicious. I will try cooking them for a shorter amount of time next time.
Mark Mcfolley
[email protected]This was my first time cooking scallops and they turned out great! The recipe was easy to follow and the scallops were delicious. I will definitely be making this again.
Dakota Johnson
[email protected]I love scallops and this recipe did not disappoint. The scallops were cooked to perfection and the sauce was rich and creamy. I served it over rice and it was a perfect meal.
yamin ahmed
[email protected]These scallops were a hit! They were cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this dish again.