CREAMY STOVETOP BACON MAC AND CHEESE

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Creamy Stovetop Bacon Mac and Cheese image

Provided by Kelsey Nixon

Categories     side-dish

Time 50m

Yield 6 to 8 servings

Number Of Ingredients 10

Kosher salt
1 pound elbow macaroni
6 strips thick-cut smoked bacon, cut in 1/4-inch pieces
1/4 cup all-purpose flour
4 cups hot whole milk
Freshly cracked black pepper
1 teaspoon dry mustard, or more as needed
8 ounces sharp Cheddar, shredded (2 cups)
8 ounces Muenster cheese, shredded (2 cups)
1 tablespoon hot sauce

Steps:

  • In a pot of boiling salted water, cook the pasta until al dente; drain.
  • Set an extra-large skillet, or a large heavy saucepan, over medium-low heat and cook the bacon until crispy and the fat renders out, 10 to 12 minutes. Set the bacon aside, reserving the fat to build your sauce. At this point you should have about 1/4 cup of reserved fat. If needed, add some olive oil or butter to make sure you have a 1/4 cup of fat in the pan.
  • Add the flour and cook, whisking constantly, until the paste bubbles a bit, about 2 minutes (make sure it doesn't brown). Continuing to whisk, add 3 cups of the hot milk and cook until the sauce thickens, about 5 minutes. Season with salt and pepper. Bring the sauce to a boil, reduce the heat to low and cook for 2 to 3 more minutes. Stir in the dry mustard, and then gradually add the Cheddar and Muenster cheeses, stirring constantly until all of the cheese has melted into the sauce. Stir in the hot sauce and the remaining 1 cup milk. Add the cooked pasta to the sauce and stir to coat. Stir in the crispy bacon and season with salt and pepper.

Braxton Powers
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This mac and cheese was delicious! I loved the creamy sauce and the crispy bacon. I will definitely be making this again.


Danny Steele
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I liked this mac and cheese, but I thought it needed a little more flavor. I added some garlic powder and onion powder and it was much better.


Dennoh Kendyz
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I thought this mac and cheese was a good basic recipe. It was easy to make and turned out well.


zakirjanabbasi786
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This mac and cheese was a little too runny for my taste, but the flavor was good.


Sabur Mamun
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I thought this mac and cheese was a little too salty, but overall it was a good recipe.


Mian Tayyab
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This mac and cheese was a little too cheesy for my taste, but my kids loved it.


Lozan Faraidun
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I thought this mac and cheese was just okay. It was a little bland for my taste.


ali shinwary
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This was a good basic mac and cheese recipe. I liked that it was simple to make and didn't require any special ingredients.


Janice March
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This mac and cheese was easy to make and turned out great! I loved the creamy sauce and the crispy bacon. I will definitely be making this again.


Selasi Agbekey
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This mac and cheese was delicious! I loved the creamy sauce and the crispy bacon. I will definitely be making this again.


Mike Gary
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I'm not a huge fan of mac and cheese, but this recipe changed my mind! It was so creamy and cheesy, and the bacon added a nice touch. I will definitely be making this again.


Bunnya Anthony
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My kids loved this mac and cheese! They said it was the best mac and cheese they had ever had. I will definitely be making this again.


H Parker
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I made this mac and cheese for a potluck and it was a huge success! Everyone loved it and asked for the recipe. It was so easy to make and turned out perfectly.


Shafeeq Mulliyakurssi
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This mac and cheese was a hit with my family! It was creamy, cheesy, and flavorful. The bacon added a nice smoky flavor. I will definitely be making this again.