CREAMY STRING BEAN SOUP
This is an old German recipe that can be enhanced by adding Mettwurst or your favorite cooked and diced German sausage to the soup just before serving, that way the soup won't get greasy tasting.
Provided by MARBALET
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Yield 6
Number Of Ingredients 9
Steps:
- Cook potatoes in salted water. When half done, add beans, vinegar, pepper and garlic (spear on toothpick for easy finding). Add onion. Simmer until potatoes are done. Remove garlic glove.
- Combine the flour and 1/4 cup water and make a smooth paste. Thicken soup with the flour paste.
- Remove from heat. Slowly stir in sour cream. Do not cook any further. Stir in cooked and diced Mettwurst or other German sausage just before serving.
Nutrition Facts : Calories 220.7 calories, Carbohydrate 32.6 g, Cholesterol 16.9 mg, Fat 8.2 g, Fiber 4.7 g, Protein 5.2 g, SaturatedFat 5.1 g, Sodium 228 mg, Sugar 3.1 g
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Felix Ogutu
felix_ogutu@gmail.comThis soup was a bit too creamy for my taste, but it was still good.
Tamang Ram
t.ram80@hotmail.comThis soup was delicious and easy to make. I will definitely be making it again.
Morgan Kuchalo
kuchalo.morgan72@hotmail.co.ukThis soup was a waste of time and ingredients. It was bland and flavorless.
Sachin Rajbanshi
rajbanshi-sachin74@gmail.comThis soup was amazing! I will definitely be making it again.
Raju Hossin
h_r@gmail.comI would not recommend this soup. It was bland and the beans were mushy.
Kolawole Abegunde
abegundekolawole28@yahoo.comThis soup was just okay. It wasn't bad, but it wasn't anything special either.
Alif Nawab Khan
k.a@aol.comI wasn't a fan of this soup. The broth was too thick and the beans were undercooked.
Charlene Howell
charlene.howell75@hotmail.frThis soup was a bit bland for my taste. I added some extra salt and pepper and it was much better.
Eram Faruk hossain
eram.f99@aol.comI love this soup! It's so easy to make and it's always a hit with my family. The creamy broth is so flavorful and the beans are cooked perfectly.
Rosham Poudel
pr@yahoo.comThis soup was easy to make and very tasty. I used fresh string beans from my garden and they were perfect. The soup was creamy and flavorful, and I loved the addition of the Parmesan cheese.
Favour Adepeju
favouradepeju@gmail.comI made this soup for a potluck and it was a hit! Everyone loved it. I will definitely be making it again.
Ronbenson Romy
romy_ronbenson31@gmail.comThis soup was delicious! The creamy broth was so flavorful and the beans were cooked perfectly. I will definitely be making this again.
FRAN JULIE
fj@gmail.comI've made this soup several times now and it's always a winner. It's so easy to make and the flavor is amazing. I love that I can use frozen string beans, which makes it a great weeknight meal.
Muktirhat Group
m.group0@yahoo.comThis string bean soup was a hit with my family! The creamy broth was so flavorful and the beans were cooked perfectly. I added a little extra garlic and pepper to taste, and it was perfect.