Be adventuresome with a classic Italian pasta sauce made with organic tomatoes, onions, garlic and a touch of vodka and whipping cream.
Provided by Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 6
Number Of Ingredients 9
Steps:
- In 10-inch skillet, heat oil over medium heat. Cook onion and garlic in oil 3 to 4 minutes, stirring constantly, until crisp-tender.
- Stir in tomatoes, vodka, sugar, salt and pepper. Heat to boiling. Reduce heat; simmer 20 minutes, stirring occasionally. Stir in whipping cream. Heat just until hot.
- Serve over cooked pasta as desired.
Nutrition Facts : Calories 130, Carbohydrate 8 g, Cholesterol 20 mg, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 270 mg, Sugar 5 g, TransFat 0 g
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Morgan Rhodes
[email protected]5 stars! This sauce is amazing!
Moese Kind
[email protected]Thank you for sharing this recipe! It's a new favorite in my household.
Agyemang David
[email protected]This is a keeper recipe! I'll definitely be making this again and again.
Pule Mofokeng
[email protected]I'm so glad I found this recipe. It's now my go-to vodka sauce recipe.
Frank Mulindwa
[email protected]This sauce is so versatile. I've used it with pasta, chicken, and even fish. It's always delicious.
Ashley Niavez
[email protected]I love the way the vodka gives this sauce a little kick. It's not too spicy, but it definitely has a little bite.
Krystle 1988
[email protected]This sauce is so easy to make, and it's always a hit with my family and friends.
Faizan Fiza
[email protected]I love how this sauce is so creamy and flavorful. It's perfect for a special occasion dinner.
Ridoy Gazi
[email protected]This is the best vodka sauce I've ever had. It's so easy to make and it always turns out perfect.
Susan Willer
[email protected]I made this sauce for a party, and it was a huge hit! Everyone loved it.
Lama Anil
[email protected]This sauce is so versatile. I've also used it as a dip for bread and vegetables.
Baizid Baizid76
[email protected]I added some grilled chicken to this sauce, and it was delicious! It's a great way to use up leftover chicken.
Lewis Smith
[email protected]I used this sauce with penne pasta, but I think it would also be great with spaghetti or rigatoni.
Eunice wairimu
[email protected]The vodka gives this sauce a nice kick. It's not too spicy, but it definitely has a little bite.
Md Saifullah All kafi
[email protected]I love the creamy texture of this sauce. It's so smooth and velvety.
Mian Saeed162
[email protected]This is my new favorite pasta sauce! It's so easy to make and it's always a hit with my family and friends.
Hattuu King
[email protected]I made this sauce for my husband's birthday dinner, and he loved it! He said it was the best vodka sauce he's ever had.
Jade Rodriguez
[email protected]This creamy tomato vodka sauce is amazing! It's so rich and flavorful, and it's perfect for a special occasion dinner.