CREAMY TORTELLINI AND SAUSAGE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creamy Tortellini and Sausage image

You don't need to spend loads of time in the kitchen creating an irresistible pasta dish. Simply jazz up a jar of store bought Alfredo sauce with Italian sausage, vegetables, past and seasonings.

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 8

1 pound bulk Italian sausage
1 medium onion, chopped
2 garlic cloves, minced
4 quarts water
1 package (19 ounces) frozen cheese tortellini
3 cups frozen mixed vegetables
1 jar (15 ounces) Alfredo sauce
1/4 cup minced fresh basil or 3 teaspoons dried basil

Steps:

  • In a large skillet, cook sausage, onion and garlic over medium heat until meat is no longer pink; drain. Meanwhile, in a Dutch oven, bring water to a boil. Add pasta and vegetables. Cook for 3-5 minutes or until pasta is floating and vegetables are tender; drain. , Add to skillet; mix well. Pour sauce over top. Bring to a boil, stirring occasionally. Sprinkle with basil; toss to coat.

Nutrition Facts : Calories 622 calories, Fat 38g fat (17g saturated fat), Cholesterol 94mg cholesterol, Sodium 1134mg sodium, Carbohydrate 46g carbohydrate (9g sugars, Fiber 6g fiber), Protein 26g protein.

Nancey Nancey
[email protected]

I love this recipe! It's so easy to make and it's always a hit with my family.


Ojo Timileyin
[email protected]

This recipe is a keeper. I will definitely be making it again.


Phomelela Nyathi
[email protected]

I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.


Hasan Sardar
[email protected]

This is one of my favorite recipes. I make it all the time.


Tamira Perry
[email protected]

I made this recipe exactly as the recipe stated and it turned out perfect.


Nyoh Martina
[email protected]

This recipe is a great way to use up leftover tortellini. I had some tortellini in the fridge that I needed to use up, and this recipe was the perfect solution.


chikwado chukwude
[email protected]

I love how versatile this recipe is. You can add or remove ingredients to suit your own taste.


Kate Patterson
[email protected]

This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


enoch charway
[email protected]

I made this recipe for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.


Basil Farooq
[email protected]

This recipe is a great way to get your kids to eat their vegetables. My kids loved the tortellini and the sauce, and they didn't even notice the spinach.


Jeff Dills
[email protected]

I love that this recipe can be made in one pot. It makes cleanup a breeze.


scott Moran
[email protected]

This recipe is a great way to use up leftover sausage. I had some Italian sausage in the fridge that I needed to use up, and this recipe was the perfect solution.


Usama Auwal Tahir
[email protected]

I made this dish exactly as the recipe stated and it turned out perfect. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.


Ezana Daniale
[email protected]

I love how easy this recipe was to make. I was able to get dinner on the table in under 30 minutes.


Justin Castro
[email protected]

The flavors in this dish were amazing. The sausage and tortellini were a great combination, and the sauce was creamy and flavorful.


Shahzad Mughal
[email protected]

This recipe was easy to follow and the dish turned out delicious. I will definitely be making it again.


Lisa Soria
[email protected]

I made this dish for a dinner party and it was a huge success. Everyone loved it and asked for the recipe.


Hamid Nasir
[email protected]

This creamy tortellini and sausage dish was a hit with my family! The tortellini were cooked perfectly and the sausage was flavorful. The sauce was creamy and cheesy, and it all came together perfectly.