BAKED RISOTTO WITH ROASTED VEGETABLES
Provided by Sarah Copeland
Categories Wine Cheese Dairy Rice Vegetable Bake Vegetarian Dinner Parmesan Fall Winter Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Serves 2
Number Of Ingredients 10
Steps:
- Preheat the oven to 400°F/200°C/gas 6. Roast the vegetables on a single baking sheet/tray on the top rack of the oven {the risotto will bake on the bottom rack}.
- Meanwhile, heat the olive oil in an ovenproof saucepan or Dutch oven over medium-high heat. Add the onion and cook, stirring, until it is soft and translucent, about 3 minutes. Add the rice and stir to coat with the oil. Stir in the wine and cook until the wine has evaporated, 1 minute more. Stir in 2 cups/480 ml of the hot water, salt, and pepper, and bring to a boil. Cover and transfer to the oven. Bake on the bottom rack during the last 25 minutes of roasting time for the vegetables. After 25 minutes, check the risotto. Most of the liquid should be absorbed and the rice just cooked.
- Remove the risotto from the oven and stir in another 1/2 cup/120 ml hot cups of water, and the butter and cheese.
- Serve topped with roasted vegetables with thin shavings of Parmigiano-Reggiano.
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Layden Michael
[email protected]This is my go-to recipe for risotto. It's always perfect and the roasted vegetables add a nice touch of flavor. I highly recommend it!
Masroor Ahmed Chandio
[email protected]I'm not usually a fan of risotto, but this recipe changed my mind. It's so creamy and flavorful, and the roasted vegetables add a nice touch of sweetness and crunch. I will definitely be making this again.
Steven Wilder
[email protected]This risotto is delicious! The roasted vegetables add a nice sweetness and crunch, and the sun-dried tomatoes give it a tangy kick. I will definitely be making this again.
m oro
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.
Antoinette Antone
[email protected]This recipe is a keeper! The risotto is creamy and flavorful, and the roasted vegetables are perfectly tender. I will definitely be making this again.
ONIGAMES49
[email protected]This risotto is amazing! It's so creamy and flavorful, and the roasted vegetables add a perfect touch of sweetness and crunch. I'm definitely going to be making this again and again.
Kamrul Hasan Limon
[email protected]This is my go-to recipe for risotto. It's always perfect and the roasted vegetables add a nice touch of flavor. I highly recommend it!
Shahzain Abbasi
[email protected]I'm not usually a fan of risotto, but this recipe changed my mind. It's so creamy and flavorful, and the roasted vegetables add a nice touch of sweetness and crunch. I will definitely be making this again.
Soe-Marie Nicholson
[email protected]This risotto is delicious! The roasted vegetables add a nice sweetness and crunch, and the sun-dried tomatoes give it a tangy kick. I will definitely be making this again.
Dani Jani
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.
Hamza Mazhar
[email protected]This recipe is a keeper! The risotto is creamy and flavorful, and the roasted vegetables are perfectly tender. I will definitely be making this again.
Abdirahim Isse Addow
[email protected]This risotto is amazing! It's so creamy and flavorful, and the roasted vegetables add a perfect touch of sweetness and crunch. I'm definitely going to be making this again and again.
Prince Anowar
[email protected]This is my go-to recipe for risotto. It's always perfect and the roasted vegetables add a nice touch of flavor. I highly recommend it!
MissJJ 101
[email protected]I love this recipe! It's so easy to make and the results are always delicious. I've made it several times now and it's always a hit with my family and friends.
SHIFAT HOSSAIN
[email protected]This risotto is delicious! The roasted vegetables add a nice sweetness and crunch, and the sun-dried tomatoes give it a tangy kick. I will definitely be making this again.
rahees chohan
[email protected]I'm not usually a fan of risotto, but this recipe changed my mind. It's so creamy and flavorful, and the roasted vegetables add a nice touch of sweetness and crunch. I will definitely be making this again.
paige fennemore
[email protected]This was my first time making risotto, and it turned out great! The recipe was easy to follow, and the dish was delicious. I loved the combination of flavors and textures.
2 U
[email protected]Wow, this risotto is amazing! It's so creamy and flavorful, and the roasted vegetables add a perfect touch of sweetness and crunch. I'm definitely going to be making this again.
Momna Arshid
[email protected]This baked risotto with roasted vegetables is a definite winner! The combination of flavors and textures is just perfect. The risotto is creamy and flavorful, while the roasted vegetables add a nice crunch and sweetness. I especially love the additio