Make and share this Creamy Turkey Tetrazzini recipe from Food.com.
Provided by Dorn2077
Categories < 60 Mins
Time 45m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Saute onions and mushrooms in butter.
- Add broth and cream cheese;.
- stir over low heat until cream cheese is melted.
- Add remaining ingredients except parmesan cheese; mix lightly.
- Pour into 1-1/2 quart casserole; sprinkle with parmesan cheese.
- Bake at 350 degrees for 30 minutes.
Nutrition Facts : Calories 400.5, Fat 24.1, SaturatedFat 14.5, Cholesterol 83.3, Sodium 543.9, Carbohydrate 28.5, Fiber 1.6, Sugar 1.9, Protein 17.6
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Ruthie Singletary
[email protected]This recipe is a waste of time. The sauce was bland and the turkey was dry. I won't be making this again.
Nonhlanhla Mtombeni
[email protected]I'm not sure what I did wrong, but my sauce turned out lumpy. I think I'll try using a different recipe next time.
Shohag Gazi
[email protected]Overall, I thought this recipe was pretty good. It's a bit rich for my taste, but I think I'll try it again with some modifications.
Judth Mwendalubi
[email protected]This dish is a bit too time-consuming for a weeknight meal. I think I'll save it for a weekend.
Melissa Zaring
[email protected]I found the recipe to be a bit bland. I think I'll add some more spices next time.
omarkhan omarkhan
[email protected]The sauce is a bit too rich for my taste. I think I'll try using less cream next time.
Amrit shrestha
[email protected]This is a great recipe for using up leftover turkey. It's a delicious and easy way to turn leftovers into a new meal.
bisti akther bisti
[email protected]I love that this recipe is customizable. I added some broccoli and red pepper flakes to give it a little extra flavor.
Khizra Umair
[email protected]This dish is perfect for a weeknight meal. It's quick to make and uses ingredients that I usually have on hand.
Walter Hernandez
[email protected]I'm not a great cook, but this recipe was easy to follow and turned out great. My family loved it!
Peter Blessediyke Ezeoke
[email protected]This is my go-to comfort food recipe. It's so easy to make and always turns out delicious. I love the combination of turkey, mushrooms, and cheese.
Boitumelo Motimele
[email protected]I'm not a big fan of turkey, but this dish changed my mind. The turkey is tender and flavorful, and the sauce is creamy and cheesy. I'll definitely be making this again.
Isaac Gyang
[email protected]This creamy turkey tetrazzini is a real crowd-pleaser. It's rich, flavorful, and so easy to make. I've made it several times for dinner parties, and it's always a hit.