CREAMY TURNIP AND SWEET POTATO SOUP
Simmer sweet potato and turnip with onion and garlic and puree for a perfectly balanced soup.
Provided by Food Network Kitchen
Time 1h
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Heat the butter in a medium saucepan over medium heat. Add the onion and cook, stirring, until tender, 3 to 5 minutes. Add the potato, garlic, rosemary, thyme, nutmeg, 1/2 teaspoon salt and a few grinds of pepper and cook, stirring, until the potatoes are well coated, 2 to 3 minutes more. Pour in the stock and bring to a simmer.
- Add the sweet potato and turnip and simmer until the vegetables are tender, about 20 minutes, adjusting the heat as needed to maintain a simmer. Remove from the heat and cool at least 5 minutes. Remove and discard the herbs and carefully puree until smooth with a handheld immersion blender or in 2 to 3 batches in a blender (do not fill the blender more than halfway full per batch).
- Stir in the cream and reheat the soup if necessary, adjusting the consistency and seasoning with water, salt and pepper.
- Serve hot sprinkled with grated Parmesan.
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Joe Seliga
[email protected]I love the simplicity of this soup. It's made with a few simple ingredients, but it's packed with flavor.
Nonkululeko
[email protected]This soup is so comforting and delicious. It's the perfect meal for a cold winter day.
Sharmila Pandey
[email protected]I'm not a big fan of turnips, but I really liked this soup. The sweet potatoes and the apples balance out the flavor of the turnips perfectly.
Nutonmybangz Babe
[email protected]This soup is a great way to get my kids to eat their vegetables. They love the sweet potatoes and the apples.
Reaz tanvir
[email protected]I love how healthy this soup is. It's packed with vegetables and it's low in calories.
Ghullam Qadir
[email protected]This soup is a lifesaver on a cold winter day. It's so easy to make and it's always a hit with my family and friends.
Mian Allah dita
[email protected]I made this soup in my slow cooker and it turned out perfect. It's so easy to make, and it's a great way to have a warm and comforting meal on a busy day.
Ezequiel Solis
[email protected]This soup is so creamy and delicious, I could eat it every day!
david thomas
[email protected]I used vegetable broth instead of chicken broth, and it turned out great. This soup is very versatile and can be easily adapted to your own taste.
Lilli Coburn
[email protected]I love the addition of the apples to this soup. They add a nice sweetness and crunch.
Abba Muhammad
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and it fills you up without being too heavy.
Flecia C
[email protected]I made this soup for a potluck and it was a hit! Everyone loved it, and I got several requests for the recipe.
Akram khan Akram khan
[email protected]This soup is a great way to use up leftover turnips and sweet potatoes. It's also a very affordable meal, which is always a plus.
Miles Haigler
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It's really creamy and flavorful, and the turnips and sweet potatoes add a nice touch. I'll definitely be making this again.
Nive Rathi
[email protected]This soup is so flavorful and comforting. The turnips and sweet potatoes give it a nice sweetness, and the spices add a lot of depth. I highly recommend this recipe.
noor iqbal
[email protected]I love how easy this soup is to make. I was able to throw everything in the pot and walk away. It's perfect for a busy weeknight meal.
Rohit Kabir
[email protected]This soup is absolutely delicious! The turnips and sweet potatoes are perfectly balanced, and the creaminess of the soup is just right. I'll definitely be making this again.