This Waldorf salad is different; it has pears in it. This is new to me and the dish is delish. It's more of a dessert than a sandwich spread. These are the salads I love to snack on.
Provided by Redneck Epicurean
Categories Apple
Time 25m
Yield 13 cups
Number Of Ingredients 10
Steps:
- In a large bowl, toss apples and pears with lemon juice. Add celery, cream, mayo, and salt; toss to coat.
- If not serving right away, cover and refrigerate up to 6 hours.
- To serve, gently stir bananas into fruit mixture. Arrange lettuce leaves on a large platter or line a pretty bowl. Spoon salad onto lettuce and sprinkle with nuts.
- If desired, place one lettuce leaf on each individual plate and spoon salad onto lettuce leaf and garnish with nuts.
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Gyani Gurung
[email protected]I love the creamy dressing on this salad.
Huzzat Islam
[email protected]This salad is a great way to use up leftover turkey or chicken.
Jiri Blaise
[email protected]I've made this salad for potlucks and it's always a hit.
Sumayyah Hosein
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Md Ainal
[email protected]I love how versatile this salad is. I've made it with different types of fruit and nuts, and it's always delicious.
Tiffany Melone
[email protected]This is my new favorite salad! It's so easy to make and it's always a crowd-pleaser.
Md jakirul Islam
[email protected]I made this salad for my family and they loved it! It's a great way to use up leftover chicken.
EDWIN MUTALI
[email protected]This salad was a huge hit at my last party! Everyone raved about the creamy dressing and the combination of flavors.