CREEPY-CRAWLY CAKE

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Creepy-Crawly Cake image

Cut a slice of this rich and fudgy chocolate cake...if you dare. Crunchy malt balls in the ganache center will leave you wondering if the "cockroaches" are real (we'll never tell).

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cake Recipes

Time 2h

Yield Makes one 9-inch cake

Number Of Ingredients 17

Vegetable-oil cooking spray
1 cup all-purpose flour, plus more for pans
1 cup cake flour (not self-rising)
1 teaspoon baking soda
Salt
1 stick plus 6 tablespoons unsalted butter, room temperature
1 1/3 cups sugar
3 large eggs
1 1/2 teaspoons pure vanilla extract
1 cup low-fat buttermilk
5 ounces semisweet chocolate, melted and cooled
2 cups heavy cream
8 ounces semisweet chocolate, chopped
8 ounces bittersweet chocolate, chopped
1 tablespoon unsalted butter
1 1/2 cups chocolate malt balls, coarsely chopped
Rubber cockroaches, for garnish

Steps:

  • Preheat oven to 350 degrees. Make the cake: Coat two 9-inch cake pans with cooking spray. Line bottoms with parchment, and coat with spray. Dust with all-purpose flour, tapping out excess. Whisk together flours, baking soda, and 3/4 teaspoon salt.
  • Beat butter and sugar with a mixer on medium-high speed until pale and fluffy. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. Reduce speed to low. Beat in flour mixture in 3 additions, alternating with buttermilk, beginning and ending with flour. Beat in melted chocolate. Divide batter between pans, and smooth tops using an offset spatula.
  • Bake cakes until a toothpick inserted into the centers comes out clean, 25 to 30 minutes. Let cool in pans set on wire racks for 30 minutes. Turn out cakes onto racks, remove parchment, and let cool completely.
  • Make the ganache: Bring cream to a gentle simmer in a small saucepan over medium-high heat. Pour over chopped chocolates and butter in a bowl. Let stand for 5 minutes. Whisk until smooth and shiny. Let stand until thickened, about 40 minutes. Transfer 1 3/4 cups ganache to a bowl, and fold in malt balls; reserve remaining ganache.
  • Transfer 1 cake to a serving platter (top side up). Spread ganache-malt ball filling on top, and top with remaining cake (top side up). Refrigerate until set, about 15 minutes. Cut a large wedge from cake to serve on another plate. Pour remaining ganache (reheat if necessary) over cake and wedge, and let drip down sides and into cut center of cake. Garnish cake and platter with rubber cockroaches.

Noureen Fatima
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This cake is delicious and easy to make. I made it for my family, and they loved it. The chocolate cake was moist and fluffy, and the gummy worms and chocolate chips added a fun and festive touch.


Shajan Mdd
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I love this cake! It's so creative and fun. I made it for my son's birthday party, and it was a huge hit. The kids loved the gummy worms and chocolate chips, and the adults thought it was delicious too.


Hirut Kiros
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This cake is perfect for a Halloween party! It's spooky and festive, and the kids loved it. The chocolate cake was moist and delicious, and the gummy worms and chocolate chips added a fun and festive touch.


Izak Troper
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I'm not a big fan of cake, but this one was really good! The chocolate cake was moist and fluffy, and the gummy worms and chocolate chips added a fun and festive touch. I would definitely make this cake again.


Upcoming Singer
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This cake is delicious and easy to make. I made it for my family, and they loved it. The chocolate cake was moist and fluffy, and the gummy worms and chocolate chips added a fun and festive touch.


Hardcore K9
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I love this cake! It's so creative and fun. I made it for my son's birthday party, and it was a huge hit. The kids loved the gummy worms and chocolate chips, and the adults thought it was delicious too.


Raees Fataar
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This cake is perfect for a Halloween party! It's spooky and festive, and the kids loved it. The chocolate cake was moist and delicious, and the gummy worms and chocolate chips added a fun and festive touch.


Anoush Aamir
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I'm not a big fan of cake, but this one was really good! The chocolate cake was moist and fluffy, and the gummy worms and chocolate chips added a fun and festive touch. I would definitely make this cake again.


Qadeer g Qadeer g
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This cake is delicious and easy to make. I made it for my family, and they loved it. The chocolate cake was moist and fluffy, and the gummy worms and chocolate chips added a fun and festive touch.


Happy Man Riyad
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I love this cake! It's so creative and fun. I made it for my son's birthday party, and it was a huge hit. The kids loved the gummy worms and chocolate chips, and the adults thought it was delicious too.


Niamatkhan Khaksar
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This cake is perfect for a Halloween party! It's spooky and festive, and the kids loved it. The chocolate cake was moist and delicious, and the gummy worms and chocolate chips added a fun and festive touch.


Erica Washum
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This cake is so easy to make! I'm not a very experienced baker, but I was able to follow the instructions easily. The cake turned out great, and it was a big hit at my party. Everyone loved the gummy worms and chocolate chips.


Steven&Alicia Pope
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I'm not a big fan of cake, but this one was really good! The chocolate cake was moist and fluffy, and the gummy worms and chocolate chips added a fun and festive touch. I would definitely make this cake again.


Kajol Ahmod
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This cake is delicious! The chocolate cake is moist and rich, and the gummy worms and chocolate chips add a fun and festive touch. It's perfect for a Halloween party or any other spooky occasion.


Matovu Josh
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This cake is so cute and festive! I love the way the gummy worms and chocolate chips look like they're crawling all over the cake. It's perfect for a Halloween party or any other spooky occasion.


eve zen
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I made this cake for my son's birthday party, and it was a huge success! The kids loved it, and the adults thought it was delicious too. The cake was moist and flavorful, and the gummy worms and chocolate chips added a fun and festive touch.


Aroush Rajput
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This cake is so creative and fun! I love the way the gummy worms and chocolate chips look like they're crawling all over the cake. It's perfect for a Halloween party or any other spooky occasion.


Umair Ladla
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I was pleasantly surprised by how easy this cake was to make. I'm not a very experienced baker, but I was able to follow the instructions easily. The cake turned out great, and it was a big hit at my party. Everyone loved the gummy worms and chocolat


Bismark Dogah
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My kids loved this cake! It was so much fun to make together, and it turned out delicious. The chocolate cake was moist and rich, and the gummy worms and chocolate chips added a fun and festive touch. We will definitely be making this cake again!