CREME BRULEE - LOW FAT
Make and share this Creme Brulee - Low Fat recipe from Food.com.
Provided by jan007
Categories Dessert
Time 40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 325.
- Gradually stir milk into milk powder.
- Stir in egg substitute, 1/3 c splenda, and vanilla.
- Pour mixture into custard cups.
- Bake in pan filled with hot water to 1" deep about 35 minutes, until custard is set.
- Chill.
- Sprinkle 1/2 tsp sugar over top of each custard and place cups on baking sheet.
- Broil 4" from heat until sugar is caramelized.
- Serve with fresh raspberries.
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Rocio Santiago
[email protected]This crème brûlée was a delightful treat! The texture was smooth and creamy, and the custard had a rich, vanilla flavor. The caramelized sugar topping added a perfect touch of sweetness and crunch. I would definitely recommend this recipe to anyone l
Wiafe Ernest
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect. The crème brûlée is always smooth and creamy, and the caramelized sugar topping is always perfectly crispy. I love that this recipe is also low-fat, so I can enjoy i
mr nishad
[email protected]This is the best crème brûlée recipe I've ever tried! The custard was smooth and creamy, and the caramelized sugar topping was perfectly crispy. I will definitely be making this again.
Atwiine Brighton
[email protected]This recipe is amazing! The crème brûlée was creamy and delicious, and the caramelized sugar topping was the perfect finishing touch. I will definitely be making this again and again.
jojez shem
[email protected]I made this crème brûlée for a potluck and it was a hit! Everyone loved it. The crème brûlée was creamy and flavorful, and the caramelized sugar topping was the perfect finishing touch. I will definitely be making this again.
Aj Arif
[email protected]This recipe is a keeper! The crème brûlée was delicious and the caramelized sugar topping was the perfect finishing touch. I will definitely be making this again.
ekram Awol
[email protected]I'm not a big fan of crème brûlée, but I tried this recipe and I was pleasantly surprised. The crème brûlée was light and fluffy, and the caramelized sugar topping added a nice touch of sweetness. I would definitely recommend this recipe to anyone wh
Kaleb Lesch
[email protected]This was my first time making crème brûlée and it turned out great! The recipe was easy to follow and the results were delicious. The crème brûlée was creamy and flavorful, and the caramelized sugar topping was the perfect finishing touch. I will def
Nisa Krass
[email protected]I love this recipe! It's so easy to make and the results are always perfect. The crème brûlée is always smooth and creamy, and the caramelized sugar topping is always perfectly crispy. I've made this recipe several times and it's always a hit with my
Nerlne Francois
[email protected]This is the best crème brûlée recipe I've ever tried! The custard was smooth and creamy, and the caramelized sugar topping was perfectly crispy. I will definitely be making this again.
Sakol Roy
[email protected]This recipe is amazing! The crème brûlée was creamy and delicious, and the caramelized sugar topping was the perfect finishing touch. I will definitely be making this again and again.
Dr Mubashair Malik
[email protected]I made this crème brûlée for a potluck and it was a hit! Everyone loved it. The crème brûlée was creamy and flavorful, and the caramelized sugar topping was the perfect finishing touch. I will definitely be making this again.
Ak Ka
[email protected]This recipe is a keeper! The crème brûlée was delicious and the caramelized sugar topping was the perfect finishing touch. I will definitely be making this again.
Jarelyn Rios
[email protected]I'm not a big fan of crème brûlée, but I tried this recipe and I was pleasantly surprised. The crème brûlée was light and fluffy, and the caramelized sugar topping added a nice touch of sweetness. I would definitely recommend this recipe to anyone wh
QURATULAIN Quratulain
[email protected]This was my first time making crème brûlée and it turned out great! The recipe was easy to follow and the results were delicious. The crème brûlée was creamy and flavorful, and the caramelized sugar topping was the perfect finishing touch. I will def
Jumai Ahmadu
[email protected]I love this recipe! It's so easy to make and the résultats are always perfect. The crème brûlée is always smooth and creamy, and the caramelized sugar topping is always perfectly crispy. I've made this recipe several times and it's always a hit with
Andy Sookhoo
[email protected]This recipe was easy to follow and the results were amazing! The crème brûlée was creamy and delicious, and the caramelized sugar topping was the perfect finishing touch. I will definitely be making this again.
Mr happy Mr happy
[email protected]I made this crème brûlée for a dinner party last night and it was a hit! Everyone loved the creamy texture and the caramelized sugar topping. I will definitely be making this again.
MR XWAQAR
[email protected]This low-fat crème brûlée was a delightful treat! The texture was smooth and creamy, and the custard had a rich, vanilla flavor. The caramelized sugar topping added a perfect touch of sweetness and crunch. I would definitely recommend this recipe to