CREME DE MENTHE CUPCAKES
We use creme de menthe liqueur (the term means "mint cream" in French) to add a cool touch to these impressive mascarpone-frosted cupcakes. -Keri Whitney, Castro Valley, California
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 1 dozen.
Number Of Ingredients 16
Steps:
- Preheat oven to 350°. Cream butter and granulated sugar until light and fluffy, 5-7 minutes. Add the eggs, 1 at a time, beating well after each addition. Add mint extract. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with milk and creme de menthe, beating well after each addition. Transfer 2 cups batter to a separate bowl. Mix food coloring paste into remaining batter., Cut a small hole in the tip of a pastry bag; insert a #12 round tip. Spoon the batters alternately into bag. Pipe batter into 12 paper-lined muffin cups until three-fourths full. Bake until a toothpick comes out clean, 15-20 minutes. Cool 10 minutes; remove from pan to a wire rack to cool completely. , For frosting, stir the mascarpone and whipping cream together until smooth. Add the confectioners' sugar and creme de menthe; stir until blended. Transfer half the frosting to a separate bowl and mix food coloring paste into remaining frosting. Stir each portion vigorously until stiff peaks form (do not overmix)., Cut a small hole in the tip of a pastry bag; insert a #12 round tip. Spoon the frostings alternately into the bag. Pipe frosting onto cupcakes. Refrigerate leftovers.
Nutrition Facts : Calories 372 calories, Fat 24g fat (14g saturated fat), Cholesterol 95mg cholesterol, Sodium 222mg sodium, Carbohydrate 35g carbohydrate (21g sugars, Fiber 0 fiber), Protein 5g protein.
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Amber (Book Dreamer)
[email protected]These cupcakes were a bit time-consuming to make, but they were worth it. They were so delicious and everyone loved them.
MD Zeea
[email protected]I've never been a big fan of mint, but these cupcakes changed my mind. They were so delicious and the mint flavor was very subtle.
Afro Derry
[email protected]These cupcakes were the perfect dessert for my dinner party. They were light and fluffy, and the mint flavor was very refreshing.
Daniel Chitwood
[email protected]These cupcakes were a bit too sweet for my taste, but they were still good. I might try using less sugar next time.
Ndou Charles
[email protected]I made these cupcakes for a potluck and they were a huge hit! Everyone loved them. They're so moist and flavorful.
Jayden Griggs
[email protected]These cupcakes were very easy to make and they turned out delicious. I will definitely be making them again.
Raheeb Adeel
[email protected]I love the mint flavor in these cupcakes. They're so refreshing and perfect for a summer party.
Busah Jerry
[email protected]These cupcakes were a bit too dense for my taste, but the flavor was good. I might try using a different recipe next time.
Nnaoma Bright
[email protected]I've made these cupcakes several times now and they always turn out great. They're my go-to recipe for a quick and easy dessert.
Craig Lynch
[email protected]I made these cupcakes for my daughter's birthday party and they were a hit! They were so easy to make and they tasted amazing. The kids loved them.
RDR&P GAMING (Rebel Rouzer)
[email protected]I followed the recipe exactly and the cupcakes turned out perfectly. They were light and fluffy, with a delicious mint flavor. The frosting was also very good.
Treygotbandzs Yt
[email protected]These cupcakes were a bit too minty for my taste, but my friends loved them. They said the mint flavor was very refreshing.
Kimberly Chavez
[email protected]I made these cupcakes for a party and they were a huge success! Everyone loved them. They were so moist and flavorful, and the frosting was the perfect touch.
Tovor Yao
[email protected]These cupcakes were easy to make and turned out great! The frosting was especially delicious. I will definitely be making these again.
alfo79
[email protected]I'm not a big fan of mint, but these cupcakes were surprisingly good. The mint flavor was subtle and refreshing, and the cupcakes were very light and fluffy.
Oseni Olawale
[email protected]These cupcakes were a hit! They were moist and flavorful, with just the right amount of minty sweetness. I'll definitely be making them again.