SANDWICH ROLL
This is so easy and could be changed up to any flavors that suit your family. You could make a Reuben, pizza roll using pizza sauce, pepperoni and cheese (or your favorite pizza toppings...you get the idea. They sky is the limit.
Provided by Melanie B
Categories Sandwiches
Time 45m
Number Of Ingredients 5
Steps:
- 1. I take a loaf of frozen dough out of the freezer in the morning. Grease a loaf pan and the top of the loaf. Cover with plastic wrap and let sit on the counter all day or until thawed--several hours.
- 2. Heat oven to 350. Lightly flour your counter top and roll out the bread dough to a large rectangle--about 9x12 or so.
- 3. Slather spicy mustard (or your choice of mustard) on the dough, then layer the ham, turkey, (or any other luncheon meat you like). Sprinkle shredded cheese over the meat. Roll up from the shorter end and place in your already greased loaf pan- seam side down.
- 4. Bake at 350 for 30-45 minutes. Let cool in the pan for about 30 minutes, then remove to a wire rack to cool.Refrigerate any left overs. To serve, cut a generous slice and place on a pieces of foil in the oven for 10-15 minutes until heated.
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Brian Cruz
[email protected]I've made these sandwich rolls for my kids' school lunches and they always come home empty. They love them!
Tanjin Tisha
[email protected]These sandwich rolls are the perfect party food. They're easy to make ahead of time and they're always a crowd-pleaser.
Murad Sarker
[email protected]I love that this recipe is so easy to customize. I can add whatever ingredients I like to the filling, and they always turn out great.
Ousmane Sanoh
[email protected]These sandwich rolls are the perfect comfort food. They're so warm and cheesy, and they always make me feel better.
Vaughn McIntyre
[email protected]This recipe is a lifesaver on busy weeknights. I can always count on these sandwich rolls to be a quick and delicious meal.
Ella leshem
[email protected]I've made these sandwich rolls several times and they're always a hit. My friends and family love them!
itxshahzaib 36
[email protected]These sandwich rolls are perfect for a quick and easy dinner. Just serve them with a salad or some soup.
Mola Bux
[email protected]I love to make these sandwich rolls for my lunch. They're so filling and satisfying.
Shani Baloch
[email protected]These sandwich rolls are a great way to get your kids to eat more vegetables. Just add some chopped carrots, celery, or zucchini to the filling.
Yeikob Summers (Hope Summers)
[email protected]I've tried several sandwich roll recipes, but this one is my favorite. The bread is always perfect and the filling is always flavorful.
Michael Hardford
[email protected]These sandwich rolls are so delicious and easy to make. I love that I can make them ahead of time and then just heat them up when I'm ready to eat.
Amy Kelley
[email protected]I love that this recipe is so versatile. You can use any type of bread you like, and you can fill the rolls with whatever you have on hand.
Family May&Taylor
[email protected]These sandwich rolls are the perfect grab-and-go breakfast or lunch. They're also great for picnics and potlucks.
Haidyn Chambo
[email protected]I made this recipe for a party and it was a huge success. Everyone loved the sandwich rolls. They're so easy to make and they're perfect for feeding a crowd.
Thompson Tomilee
[email protected]This recipe is a great way to use up leftover chicken or turkey. I also like to add some chopped vegetables to the filling for extra flavor and nutrition.
tali babs
[email protected]I've made this sandwich roll recipe several times now and it's always a hit. My family loves it! The bread is so soft and the filling is packed with flavor. I highly recommend this recipe.
Ssentamu chris Denis
[email protected]This sandwich roll recipe is a keeper! It's so easy to make and the results are delicious. The bread is soft and fluffy, and the filling is flavorful and satisfying. I especially love the addition of the cheese and bacon. It really takes this recipe