This is a super simple and quick way to prepare steaks with a Creole flair and a bit of kick from the warm spices and red pepper (paprika). As written, it provides a nice "kick" without being overwhelming. But if you prefer a more intense heat, then feel free to increase the amount of red pepper flakes (or more paprika) for...
Provided by Vickie Parks
Categories Steaks and Chops
Time 20m
Number Of Ingredients 12
Steps:
- 1. In a small bowl, thoroughly combine the mustard, garlic powder, onion powder, oregano, sage, thyme, salt, pepper, red pepper flakes and cumin. Sprinkle the rub over each steak then rub it in so the rub is incorporated into the meat. Turn steaks, and repeat by rubbing the spice rub into the other side of each steak.
- 2. Heat a large skillet over medium heat. Coat skillet with the cooking spray. Add steaks to skillet, and sauté for about 4 to 5 minutes. Turn steaks and cook other side for another 4 minutes or until cooked to desired doneness.
- 3. Remove steaks from skillet and let stand about 5 to 10 minutes before serving (to allow flavors to meld).
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dragon playz roblox
dr92@gmail.comI love this recipe! The steak is always tender and juicy, and the sauce is flavorful and delicious. I've made it several times and it's always a hit with my family and friends.
Pankaj Sarker
s_p@hotmail.co.ukThis recipe is a keeper! The steak was cooked to perfection and the sauce was amazing. I served it with roasted potatoes and asparagus and it was a perfect meal.
Daniel Astu
daniel.a90@hotmail.frI made this recipe for my family and they loved it. The steak was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Brayden Dood
brayden.d@hotmail.comThis is a great recipe for a special occasion dinner. The steak was cooked perfectly and the sauce was divine. My guests were very impressed.
Adewuyi Adekunle
a-a96@yahoo.comI've made this recipe several times now and it's always a hit. The steak is always cooked perfectly and the sauce is flavorful and delicious. I highly recommend this recipe.
Laxman Tharu
tharu_laxman@gmail.comThis recipe is a winner! The steak was tender and flavorful, and the sauce was rich and creamy. I highly recommend this recipe.
Namutebi Justine
n-j51@hotmail.comThis is the best Creole-style beef tenderloin steak recipe I've ever tried. The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again and again.
Mogwera Thusoitsile
thusoitsile_mogwera63@yahoo.comThis is a great recipe for a weeknight meal. The steak cooks quickly and the sauce is easy to make. I served it over rice and it was a delicious and satisfying meal.
Kat Lyon
lyonk@aol.comI love this recipe! The steak is always tender and juicy, and the sauce is flavorful and delicious. I've made it several times and it's always a hit with my family and friends.
Derrico Holland
d19@hotmail.comThis recipe is a keeper! The steak was cooked to perfection and the sauce was amazing. I served it with roasted potatoes and asparagus and it was a perfect meal.
Feisal Bowy
feisal@hotmail.comI made this recipe for my family and they loved it. The steak was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.
Arshad Rind110
a_rind110@yahoo.comThis is a great recipe for a special occasion dinner. The steak was cooked perfectly and the sauce was divine. My guests were very impressed.
Donna O'Neal
oneal.donna@yahoo.comI've made this recipe several times now and it's always a hit. The steak is always tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe.
Michael Kilgore
mkilgore93@gmail.comThis recipe was easy to follow and the steak turned out great. The sauce was a little too spicy for my taste, but I was able to tone it down by adding some sour cream.
Me 66
6_me@gmail.comI followed the recipe exactly and the steak turned out perfectly. The sauce was also delicious. I served it over rice and it was a hit with my family.
Jorge Barradas
b-j49@yahoo.comThis is the best Creole-style beef tenderloin steak I've ever had. The steak was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Mahdy Mia
mahdy.m@yahoo.comI was skeptical at first, but this recipe turned out to be a real treat. The steak was tender and flavorful, and the sauce was rich and creamy. I'll definitely be making this again.
Owen Porter
p_o41@yahoo.comThis recipe is a winner! The steak was cooked to perfection and the sauce was divine. My family loved it and I will definitely be making it again.
Gary Alston
alstongary@aol.comI've never had Creole-style beef tenderloin before, but this recipe was amazing! The steak was so tender and juicy, and the sauce was flavorful and delicious. I'll definitely be making this again.
Zafarali Zafarali
zafarali.z7@gmail.comThis Creole-style beef tenderloin steak was an absolute delight! The flavors were rich and complex, and the steak was cooked perfectly. I highly recommend this recipe.