Steps:
- Put the frozen berries, sugar, water, and vanilla into a small pot and simmer on medium heat until all of the berries break down and melt together into a sauce-like consistency. This will take about 15-20 minutes. Mix all of the dry and wet ingredients for the crepes together with a wisk until well blended and smooth. Heat a medium-sized pan to medium heat and cover the pan lightly with butter or vegetable oil. Once heated, spoon out the batter into the pan. Spread the batter out so each crepe is about palm-size and circular. Once the crepe looks lighter in color and dry/cooked, flip the crepes and do the same on the other side. You can cook until a little bit browned too, depending on what consistency you prefer. Once you finish cooking the crepes, plate them and spoon the berry mixture over each crepe and serve. You can dust with powdered sugar as well.
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Altif Shah
[email protected]These crepes were easy to make and turned out perfectly. The mixed berry sauce was delicious and added a nice tartness to the crepes.
Amir tamang
[email protected]I've made these crepes several times now and they're always a hit. The mixed berry sauce is so good!
Zeeshan Asif
[email protected]The crepes were delicious! I used a gluten-free flour blend and they turned out great.
Ahmed Al Garhy
[email protected]These crepes were a bit bland for my taste. I would have liked more flavor in the batter.
Juttsaab Jutt
[email protected]The crepes were easy to make and the mixed berry sauce was delicious. I would definitely make them again.
Mrswatts
[email protected]I'm not a big fan of crepes, but these were actually really good. The mixed berry sauce was especially good.
MR.NISAT ALI
[email protected]These crepes were delicious! The mixed berry sauce was the perfect touch.
Hezy
[email protected]The crepes were a bit too thick for my taste, but the mixed berry sauce was amazing.
catherine Doyle
[email protected]I made these crepes for a brunch party and they were a huge success! Everyone loved them.
Lorry Lanz
[email protected]The crepes were easy to make and turned out beautifully. The mixed berry sauce was delicious and added a wonderful flavor to the crepes.
LaKeith Moody
[email protected]These crepes were a hit with my family! The mixed berry sauce was the perfect complement to the light and fluffy crepes. I will definitely be making these again.