Make and share this Cretan Green Beans recipe from Food.com.
Provided by Outta Here
Categories Vegetable
Time 40m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat oil in heavy saucepan. Add onions and garlic. Cook, stirring, until golden.
- Add all remaining ingredients, including reserved tomato juice. Add water if needed, to just cover beans.
- Cover pan and simmer for 30 minutes.
- Serve beans with juices.
Nutrition Facts : Calories 146.5, Fat 10.5, SaturatedFat 1.5, Sodium 333.7, Carbohydrate 12.8, Fiber 4.3, Sugar 6.2, Protein 3
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Joseph EWilliams
[email protected]These beans were a bit too salty for my taste, but they were still good. I'll try using less salt next time.
Renald Mashele
[email protected]This is a great recipe for a quick and easy side dish. The beans were flavorful and the sauce was tangy and delicious.
luqman mehar
[email protected]These beans were so easy to make and they tasted delicious! I served them with grilled chicken and it was a perfect meal.
Davison Mbangweta
[email protected]I love this recipe! The beans are always tender and the sauce is always flavorful. I've made it several times and it's always a hit.
Lynn Stallings
[email protected]These beans were a bit bland for my taste. I think I'll add some more herbs and spices next time.
Nnamdi Emmanuel (Freestar)
[email protected]This is a great recipe for a healthy and delicious side dish. The beans were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Lily Sandra
[email protected]I wasn't sure how these beans would turn out, but I was pleasantly surprised. They were delicious and I'll definitely be making them again.
Steady Gold Entertainments
[email protected]These beans were so easy to make and they tasted amazing! I served them with grilled fish and it was a perfect meal.
Solitei Sangale
[email protected]I followed the recipe exactly and the beans turned out great! They were tender and flavorful. I'll definitely be making this again.
Syed Talha
[email protected]Overall, this was a good recipe. The beans were cooked well and the sauce was tasty. I would have liked it a bit spicier, but that's just my personal preference.
GAMING WITH ARIB
[email protected]These green beans were a bit too salty for my taste. I think I'll try using less salt next time.
alexis vasilakis
[email protected]I've made this dish several times now and it's always a hit. The beans are always tender and the sauce is always flavorful. I love that it's a healthy dish too.
Ratan Shtestha
[email protected]This is a great recipe for a quick and easy side dish. The beans were flavorful and the sauce was tangy and delicious. I served it with grilled chicken and it was a hit!
Mayoor khan
[email protected]Wow, these green beans were absolutely delicious! The flavors were so well-balanced and the beans were cooked to perfection. I will definitely be making this dish again.