CRISPY APPLE RINGS
These have to be the ultimate in sinfully decadent dessert/snacks. OMG, I don't think I could stop eating them! And not that hard to make. Recipe: howto-simplify.com Photo: foodista.com
Provided by Ellen Bales
Categories Other Snacks
Time 35m
Number Of Ingredients 14
Steps:
- 1. Whisk the egg white until foamy in a medium bowl. Whisk in the water and vanilla. Add the flour and salt.
- 2. Slice the peeled apples into 1/2" thick slices. Cut rings out of apple slices, discarding the smallest ring containing the core.
- 3. Heat oil to 375 degrees. Dip apple rings into the batter and place into the hot oil. Fry the apples in small batches and turn frequently. Remove from oil when golden brown and place on paper towel to drain. Sprinkle with cinnamon and sugar.
- 4. Transfer the rings to a wire rack and place it on a baking sheet. Place in a preheated 400-degree oven for 5 - 10 minutes or until the rings turn crispy. Drizzle the frosting over the rings and serve warm.
- 5. FROSTING INSTRUCTIONS: Combine all the frosting ingredients and stir until combined.
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[email protected]These were good, but I think I would have liked them better if I had used a different type of apple.
Mimi Gold
[email protected]I'm not a big fan of apples, but I really enjoyed these apple rings. They were crispy, flavorful, and not too sweet.
Anthony Olivia
[email protected]These were a lot of work to make, but they were definitely worth it. They're so delicious and addictive!
Natalie Hebei
[email protected]I followed the recipe exactly, but my apple rings didn't turn out as crispy as I would have liked. I'm not sure what went wrong.
Jay Thomas
[email protected]These were a bit too sweet for my taste, but I think that's just a personal preference. Overall, they were still good.
Mia Rivas
[email protected]I'm not usually a fan of apple rings, but these were really good. The coating was crispy and flavorful, and the apples were soft and tender.
Zidilarka
[email protected]These apple rings are a great way to get kids to eat their fruit. They're fun to make and eat, and they're packed with nutrients.
Mizan MAhmud
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to use up leftover apples.
newsan Magar
[email protected]These apple rings are the perfect fall treat. They're warm, comforting, and delicious.
Amora Smit
[email protected]I was a bit skeptical about these at first, but I'm so glad I tried them! They're crispy, flavorful, and addictive.
MD Mannan
[email protected]These were so good! I made them for my kids and they loved them. They're a great healthy snack or dessert.
Asma Arif
[email protected]I've made these apple rings several times now and they always turn out perfect. They're so easy to make and they taste delicious.
Jason Green
[email protected]These apple rings were a hit at my party! They were crispy on the outside and soft and flavorful on the inside. I loved the cinnamon-sugar coating.