This delicious sauce can be made in a blender and then tossed with these crispy veggies. Makes for a quick lunch when you are in a hurry! From Weight Watchers - 2 points per 1 1/4 cup serving. NOTE: To add some "heat" to this dish, you may want to consider adding chopped chilies of your choice or some red pepper flakes!
Provided by DailyInspiration
Categories Salad Dressings
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- To make the dressing, combine the vinegar, soy sauce, peanut butter, ginger and brown sugar in a blender and puree. Toss together the remaining ingredients in a serving bowl. Drizzle the dressing and toss to coat evenly.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #salads #vegetables #american #asian #easy #salad-dressings #nuts #greens #peppers #3-steps-or-less
You'll also love
itx noorahh
[email protected]This slaw is a great way to use up leftover vegetables. I always have a bag of shredded cabbage in my fridge, so this is a quick and easy side dish to throw together.
Asha ali Omar
[email protected]I'm always looking for new slaw recipes and this one is a keeper. The peanut sauce is so flavorful and the slaw itself is so fresh and crunchy. I'll definitely be making this again.
Mahad Khan
[email protected]I love the simplicity of this recipe. It's so easy to make and it's always a crowd-pleaser. The peanut sauce is the perfect balance of sweet, sour, and savory.
Y3L1N TUN199
[email protected]This slaw is a great way to get your kids to eat their vegetables. My kids love the peanut sauce and the slaw itself is so crunchy and refreshing. I always make a double batch so I have leftovers for lunch the next day.
ritah kabusoba
[email protected]I'm not a huge fan of slaw, but this recipe changed my mind. The peanut sauce is so flavorful and the slaw itself is so fresh and crunchy. I'll definitely be making this again.
Dipen Thapa
[email protected]This slaw is the perfect summer dish. It's light and refreshing, and the peanut sauce is so flavorful. I love the combination of crunchy vegetables and creamy sauce.
Michael Mulkey
[email protected]I made this slaw for my family and they loved it! The peanut sauce is so creamy and flavorful, and the slaw itself is so crunchy and refreshing. I'll definitely be making this again.
Omar Fox
[email protected]I'm a big fan of Asian flavors, so this slaw was right up my alley. The peanut sauce is so flavorful and the slaw itself is so fresh and crunchy. I'll definitely be making this again.
JohnL Green
[email protected]This slaw is so versatile. I've served it as a side dish, a main course, and even as a topping for tacos. It's always a hit.
Xavion Wheeler
[email protected]I love the addition of peanuts to this slaw. It gives it a nice crunch and a bit of extra flavor. I also like to add a little bit of chopped cilantro for a pop of freshness.
Acquah Andy
[email protected]This slaw is a great way to use up leftover vegetables. I always have a bag of shredded cabbage in my fridge, so this is a quick and easy side dish to throw together.
WTR YT
[email protected]I'm not usually a fan of slaw, but this recipe changed my mind. The peanut sauce is so flavorful and the slaw itself is so fresh and crunchy. I'll definitely be making this again.
Ajisafe Ojo
[email protected]This slaw is so easy to make and it's always a crowd-pleaser. I love the combination of crunchy vegetables and creamy peanut sauce. It's the perfect side dish for any Asian-inspired meal.
Khan Ameer
[email protected]I made this slaw for a party and it was a huge success. Everyone loved it! The slaw is so crunchy and flavorful, and the peanut sauce is the perfect complement. I'll definitely be making this again.
Saddam Bhatti
[email protected]This is one of my favorite summer salads. It's so light and refreshing, and the peanut sauce is to die for. I always make a double batch of the sauce so I can have some leftovers for dipping spring rolls or grilled chicken.
Bethan marie Davies
[email protected]I've made this slaw several times now and it's always a winner. The peanut sauce is the perfect balance of sweet, sour, and savory. I like to add a little extra Sriracha for a bit of heat.
Degrace Dera
[email protected]This slaw was a hit at my last potluck! The peanut sauce is so flavorful and the slaw itself is so fresh and crunchy. I'll definitely be making this again.