CRISPY HASH BROWN WITH SMOKED SALMON, CREME FRAICHE AND HERBS
Provided by Geoffrey Zakarian
Time 40m
Yield 2 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 400 degrees F.
- Line a colander or strainer with a clean kitchen towel or cheesecloth and place over a large bowl.
- On the large holes of a box grater, grate the onion and potatoes into the lined strainer. Wrap the kitchen towel around the grated potatoes and onions and squeeze out as much water as possible. Discard the water. Open the towel and spread out the potatoes and onion. Sprinkle generously with salt and pepper.
- In a 10-inch oven-safe nonstick saute pan set over medium heat, melt the clarified butter. Press the potato and onion mixture into the pan, so that the layer is about 1/2-inch thick. Cook until the bottom is brown and crispy, about 5 minutes. Carefully and gently flip the hash brown onto the other side and cook for an additional 5 minutes. For an extra-crispy hash brown, transfer the pan to the oven for 8 to 10 minutes.
- In a medium bowl, mix the creme fraiche, chives, buttermilk, caper juice, honey and lemon zest. Set aside.
- Transfer the hash brown to a plate. Top the hash brown with slices of the smoked salmon. Cut into wedges. Drizzle the sauce over the hash browns. Top with the dill fronds. Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
gago khan
[email protected]This dish is so easy to make and it's always a hit with my family. The crispy hash browns are the perfect base for the smoked salmon and creme fraiche. I also like to add a sprinkle of chopped chives or dill for an extra pop of flavor.
Carlissa Harrison
[email protected]I'm not a big fan of creme fraiche, so I used sour cream instead. It turned out just as good! The crispy hash browns and smoked salmon were still the stars of the show.
Marinus Alin Calancia
[email protected]This recipe is a great way to use up leftover smoked salmon. The crispy hash browns and creamy creme fraiche are the perfect accompaniments.
Saghir Qamar
[email protected]I followed the recipe exactly and the hash browns turned out perfectly crispy. The smoked salmon and creme fraiche were also delicious. I'll definitely be making this again!
Akhtarali7477 Akhtarali12
[email protected]I'm always looking for new and exciting breakfast recipes, and this one definitely fits the bill. The crispy hash browns were a great base for the smoked salmon and creme fraiche, and the herbs added a nice touch of flavor.
Vutomi Tom
[email protected]I made this for a special occasion breakfast and it was a huge success! Everyone raved about the crispy hash browns and the delicious smoked salmon topping.
Sangay lham
[email protected]This is one of my favorite brunch recipes. It's so easy to make and always turns out perfectly. I love the crispy hash browns with the creamy smoked salmon and creme fraiche.
Shasie Green
[email protected]I've made this dish several times now and it's always a crowd-pleaser. It's the perfect combination of crispy, creamy, and flavorful.
Azam Raza
[email protected]I'm not a very experienced cook, but this recipe was easy to follow and I was able to make a delicious meal that impressed my friends. Thanks for sharing!
Friday Haruna
[email protected]I made this for my family for breakfast and they loved it! Even my picky kids ate it all up. The crispy hash browns were a big hit.
Jack Green
[email protected]I added some diced red onions to the hash browns for extra flavor and it turned out great! This dish is so versatile and customizable, which makes it even better.
Yaro t Eyopia
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing. The hash browns were crispy on the outside and fluffy on the inside, and the smoked salmon and creme fraiche were the perfect toppings.
Daniel Alamilla
[email protected]The crispy hash browns were a bit too crispy for my taste, but everything else was perfect. I'll try making them a bit softer next time.
EMELYN O VLOGS
[email protected]I'm not a big fan of smoked salmon, but this dish changed my mind. The creme fraiche and herbs really balance out the smokiness of the salmon, making it incredibly enjoyable.
Hussain Pathan
[email protected]The combination of crispy hash browns, smoked salmon, creme fraiche, and herbs is genius! It's a simple dish to make, yet so elegant and delicious. Will definitely be making this again.
Athi Thandile
[email protected]I tried this recipe for a weekend brunch and it was a hit! The crispy hash browns were the perfect base for the creamy and flavorful smoked salmon and creme fraiche mixture. Highly recommend!
Alex Agyenim
[email protected]This crispy hash brown dish with smoked salmon, creme fraiche, and herbs is an absolute delight! The flavors and textures come together perfectly, creating a harmonious and satisfying meal.