CRISPY OKRA SALAD
Steps:
- In small mixing bowl, stir together onion, tomato, and cilantro. Refrigerate until ready to use.
- In wide, 4-inch-deep heavy pot over moderate heat, heat 1 1/2 to 2 inches oil until deep-fat thermometer registers 350°F. Fry okra in batches (returning oil to 350°F between batches) until golden brown, about 5 to 7 minutes. Transfer fried okra to paper towels to drain.
- In large mixing bowl, combine okra, onion-tomato mixture, lemon juice, salt, and chaat masala. Toss gently and serve immediately.
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Md Habil Mia
[email protected]My kids love this salad!
Rosemary Kwofie
[email protected]This salad is a great way to use up leftover okra.
Karime Medina
[email protected]I love the way the crispy okra pairs with the tangy dressing.
Madduvil South Santhanayaki Vid
[email protected]Crispy okra salad is a delicious and easy-to-make side dish that is perfect for any occasion.
Abdul Razaqq
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the crispy okra and the tangy dressing. I will definitely be making this again.
Gzhz Svshs
[email protected]This salad is a great way to get your kids to eat okra. My kids love the crispy okra and the tangy dressing. I sneak in some extra veggies, and they don't even notice!
Ismail Yunusa Ibrahim
[email protected]I'm not a big fan of okra, but I decided to give this recipe a try. I'm so glad I did! The okra was crispy and flavorful, and the dressing was delicious. I will definitely be making this again.
Sira Jul
[email protected]This recipe is a great way to use up leftover okra. I had some okra that was starting to go bad, so I decided to try this recipe. I'm so glad I did! The salad was delicious and the okra was crispy and flavorful.
Anand Anand
[email protected]I made this salad for a party and it was a huge hit! Everyone loved the crispy okra and the tangy dressing. I will definitely be making this again.
The great Been Adam
[email protected]This salad is a great way to get your kids to eat okra. My kids love the crispy okra and the tangy dressing. I sneak in some extra veggies, and they don't even notice!
Sami Nasreldin
[email protected]I'm not a big fan of okra, but I decided to give this recipe a try. I'm so glad I did! The okra was crispy and flavorful, and the dressing was delicious. I will definitely be making this again.
Ashlyn Bulsara
[email protected]This salad is a great way to use up leftover okra. I had some okra that was starting to go bad, so I decided to try this recipe. I'm so glad I did! The salad was delicious and the okra was crispy and flavorful.
Kyle Black
[email protected]I love okra, and this salad is a great way to enjoy it. The crispy okra is delicious, and the dressing is light and refreshing. I will definitely be making this again.
OP NLB
[email protected]This recipe is so easy to follow and the results are amazing. The okra is crispy and flavorful, and the dressing is the perfect balance of sweet and tangy. I will definitely be making this again and again.
Kinsley Kerrn
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the crispy okra and the tangy dressing. I will definitely be making this again.
Flame Boy
[email protected]This crispy okra salad is a delicious and refreshing side dish that is perfect for summer cookouts. The okra is fried until crispy and then tossed with a tangy dressing made with lemon juice, vinegar, and herbs. I highly recommend this recipe!