CRISPY PORK CHOPS WITH BUTTERED RADISHES RECIPE

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Crispy Pork Chops With Buttered Radishes Recipe image

Provided by Dr_Mom

Number Of Ingredients 9

2 bone-in or boneless pork chops (rib or loin), cut 1/2-inch thick (about 6 ounces each)
Kosher salt and black pepper
1 ½ cups panko or fresh coarse bread crumbs
3 tablespoons canola oil, plus more as needed
4 tablespoons unsalted butter
2 tablespoons capers
1 bunch radishes, with tops on if you like, cut into quarters
Flaky sea salt
1 lemon, cut into wedges

Steps:

  • Step 1 Season pork with salt and pepper. Place panko in a rimmed baking sheet or baking dish and season it with salt and pepper. Working one at a time, firmly press both sides of each pork chop into the seasoned panko until the chops are evenly and well coated. Step 2 Heat oil in a large skillet (10 to 12 inches) over medium-high heat; it should evenly coat the bottom of the skillet. If it doesn't, add a bit more oil. Place the pork chops in the skillet and cook until deeply golden brown, like the color of a well-baked croissant, 3 to 4 minutes. Step 3 Using tongs or a spatula, flip pork and continue to cook until well browned on the other side, too, another 2 to 3 minutes. Transfer pork to a plate, platter or cutting board lined with paper towel and season with salt. Step 4 Wipe out skillet and return to the stove over medium-high heat. Add butter, letting it sizzle, brown and foam. Add capers and half of the radishes, seasoning them with salt and pepper. Toss a few times, just to wilt the radish greens, if they're still on, and to evenly coat the radishes with the brown butter and capers. Step 5 Divide pork chops among plates and nestle butter-tossed radishes and capers alongside, plus remaining raw radishes. Sprinkle with a bit of flaky salt and serve with lemon wedges alongside for squeezing over.

Anastasia Mulkey
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This recipe was easy to follow and the pork chops turned out great! I will definitely be making this dish again.


MC Teekay
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I made this dish for a dinner party and it was a hit! The pork chops were crispy and flavorful, and the radishes were a great complement. I would definitely recommend this recipe.


Sana Han
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Overall, this was a good recipe. The pork chops were juicy and tender, and the radishes were a nice addition. I would definitely make this dish again.


Demonic Anarch1st
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This dish was a bit too salty for my taste. I would recommend using less salt in the recipe.


Triple M Hirib
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The pork chops were a bit dry, but the radishes were delicious. I would recommend using a different pork chop recipe.


Akbar MaX
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This recipe was easy to follow and the pork chops turned out great! I will definitely be making this dish again.


DopeTaurus64
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I made this dish for my family and they loved it! The pork chops were crispy and flavorful, and the radishes were a great complement. I would definitely recommend this recipe.


Kerim Abdu
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Overall, this was a good recipe. The pork chops were juicy and tender, and the radishes were a nice addition. I would definitely make this dish again.


Chuahan Lahore
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This dish was a bit too spicy for my taste. I would recommend using less chili powder in the recipe.


Prasad Jayamanna
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The pork chops were a bit overcooked, but the radishes were delicious. I would recommend cooking the pork chops for a shorter amount of time.


Srslan Jutt
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This recipe was easy to follow and the pork chops turned out great! I will definitely be making this dish again.


kevyn
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I made this dish for a dinner party and it was a hit! The pork chops were crispy and flavorful, and the radishes were a great complement. I would definitely recommend this recipe.


Erin Trewavas
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Overall, this was a good recipe. The pork chops were juicy and tender, and the radishes were a nice addition. I would definitely make this dish again.


Rohol Fokir
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This dish was a bit too salty for my taste. I would recommend using less salt in the recipe.


Sayabung Khimdung
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The pork chops were a bit dry, but the radishes were delicious. I would recommend using a different pork chop recipe.


Alfred Kipkurui
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This was my first time making pork chops and they turned out great! The recipe was easy to follow and the pork chops were cooked perfectly. I will definitely be making this dish again.


Ahmed A A Ibrahim
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I made this dish for my family and they loved it! The pork chops were juicy and tender, and the radishes were a great addition. I would definitely recommend this recipe.


Nkosi Msibi
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These pork chops were amazing! The crispy crust was so flavorful and the buttered radishes were the perfect accompaniment. I will definitely be making this dish again.