CRISPY RICE BUCKEYES

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Crispy Rice Buckeyes image

-Audrey Rompon, Taste of Home Associate Culinary Producer

Provided by Taste of Home

Time 45m

Number Of Ingredients 6

2 cups Rice Krispies
1 cup creamy peanut butter
1/4 cup butter, softened
1 cup confectioners' sugar
1-1/2 cups bittersweet chocolate chips
1 teaspoon salt

Steps:

  • In a large bowl, beat the peanut butter and butter until blended; gradually beat in confectioners' sugar and salt until smooth. Stir in crispy rice. Refrigerate until firm, 30 minutes. Roll into 1 inch balls and chill again. , Melt chocolate in the microwave. Dip balls into chocolate, allow excess to drip off. Place on a waxed paper-lined pan. Let stand until set.

Nutrition Facts :

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